AeroLeads people directory · profile

Michael Markoff Email & Phone Number

Culinary Leadership at Long Meadow Ranch
Location: Napa, California, United States 2 work roles
1 work email found @longmeadowranch.com LinkedIn matched
✓ Verified August 2026 3 data sources Profile completeness 86%

Contact Signals · 1 work email

Work email m****@longmeadowranch.com
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Culinary Leadership
Location
Napa, California, United States

Who is Michael Markoff? Overview

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Quick answer

Michael Markoff is listed as Culinary Leadership at Long Meadow Ranch, based in Napa, California, United States. AeroLeads shows a work email signal at longmeadowranch.com and a matched LinkedIn profile for Michael Markoff.

Michael Markoff previously worked as Executive Sous Chef at Long Meadow Ranch and Sous Chef at Paradise Valley Estates.

Company email context

Email format at Long Meadow Ranch

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{first}@longmeadowranch.com
86% confidence

AeroLeads found 1 current-domain work email signal for Michael Markoff. Compare company email patterns before reaching out.

Profile bio

About Michael Markoff

Hardworking and reliable Chef with over 20 years of experience. Creative and passionate with a keen eye for details. Conceptualizing unique food and wine experiences, maintaining strict health and safety standards, and fostering a collaborative team environment. Excellent leadership, communication, and interpersonal skills. Strong financial acumen and experience with budgeting, forecasting and financial analysis. Known for driving culinary innovation and optimizing kitchen operations to elevate dining experiences and ensure exceptional service. Proven track record of driving operational excellence and achieving financial targets. Proficient in Microsoft office suite and culinary management software.

Listed skills include Restaurant Management, Hospitality, Menu Development, Culinary Skills, and 17 others.

Current workplace

Michael Markoff's current company

Company context helps verify the profile and gives searchers a useful next step.

Long Meadow Ranch
Long Meadow Ranch
Culinary Leadership
AeroLeads page
2 roles

Michael Markoff work experience

A career timeline built from the work history available for this profile.

Executive Sous Chef

Current

St Helena, California, Us

Spearhead culinary innovation across multiple outlets, driving menu evolution and elevating dining experiences for guests and event attendees.Optimize kitchen operations, streamline processes, and enhance team efficiency, resulting in improved food quality and customer satisfaction.Foster synergy among culinary teams, coordinating seamlessly with front-of-house staff to ensure exceptional service across all dining venues.Conceptualize and execute unique food and wine experiences, positioning Long Meadow Ranch as a premier culinary destination.Oversee quality control, maintain strict adherence to health and safety standards, and manage inventory to minimize waste and control costs.

Feb 2010 - Present
FAQ

Frequently asked questions about Michael Markoff

Quick answers generated from the profile data available on this page.

What company does Michael Markoff work for?

Michael Markoff works for Long Meadow Ranch.

What is Michael Markoff's role at Long Meadow Ranch?

Michael Markoff is listed as Culinary Leadership at Long Meadow Ranch.

What is Michael Markoff's email address?

AeroLeads has found 1 work email signal at @longmeadowranch.com for Michael Markoff at Long Meadow Ranch.

Where is Michael Markoff based?

Michael Markoff is based in Napa, California, United States while working with Long Meadow Ranch.

What companies has Michael Markoff worked for?

Michael Markoff has worked for Long Meadow Ranch and Paradise Valley Estates.

How can I contact Michael Markoff?

You can use AeroLeads to view verified contact signals for Michael Markoff at Long Meadow Ranch, including work email, phone, and LinkedIn data when available.

What skills is Michael Markoff known for?

Michael Markoff is listed with skills including Restaurant Management, Hospitality, Menu Development, Culinary Skills, Live Fire Cooking, Employee Training, Food Safety, and Banquet Operations.

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