• Attained rank of Eagle Scout (08/2021). • Held various leadership positions within troop, including Senior Patrol Leader, head of troop.• Organized and participated in several service projects, cumulating 120+ service hours.

• Increased company profits by preparing various high-quality desserts for customers and by helping maintain and organize inventory.• Demonstrated valuable skills in customer service and team collaboration by consistently providing quick and accurate service alongside team.• Mentored new employees by teaching food and kitchen safety basics and proper usage of appliances, allowing trainees to become independent contributors to team. • Acquired a better understanding of how small businesses function by managing store opening, closing, and daily maintenance.