Michael Pizarek Email & Phone Number

Chicago, Il, Us

Chicago, Il

Chicago, Il

• Consult for key accounts and processors such as Burger King, McCain Foods, Simplot, and Tyson. Responsible for innovation and line extension projects which will enhance attributes such as value, efficiency, profitability and quality, through the use of new and emerging ingredients and technologies. • Knowledge on types of equipment to achieve desired attributes on finished products such as fried fish, chicken, beef, pork, vegetables, and other breaded items.• Perform process assessments and provide training sessions intended to improve operations efficiency for customers using breaded coating system• Oversee full and pilot-scale test productions producing 10-10,000 lbs. of finished product

Teaching freshman engineers about the in's and out's of being a student at this prestigious university. As head of the department, I organize and facilitate the communication between the department and the other ELA's

•Responsible for safety and performance of students during class•Graded and gave feedback on students lab reports, to help them develop better scientific writing skills•Demonstrated and critiqued laboratory skills and techniques

•Optimization and reformulation of product formulas•Operated packaging sealer and water spray retort with packaged products•Communicated with suppliers for necessary samples•Worked with team members to efficiently complete projects•Designed and executed personal research project

Master Of Science (M.S.), Food Science

Bachelors Of Science, Chemical Engineering