Michael Rynkiewicz Email & Phone Number

Greater Chicago Area

Began working front desk handling incoming calls covering meeting requests, customer complaints and concerns, and organizing upcoming office events. Within a year, was promoted to position of "Equipment Manager" and was tasked with documenting incoming equipment, labeling, storing, and dispersing to associates throughout office when needed.

Managing, checking, and stocking incoming inventory, preparing materials for upcoming shift based on sales projections, and maintaining a safe and clean workstation during regular food service.

Greater Chicago Area

Supervised operations of entire cafe. Wrote and established S.O.P. for both front and back of house. Responsible for taking inventory, placing and receiving orders. Interacted with club members and handled credit transactions while ensuring quality and accuracy of all orders. Organized the preparation of food items for both daily sales and special events for large groups.

Greater Chicago Area

Responsible for ensuring guests had a 5 star experience while in the dining area or at the bar. Trained new employees according to corporate standards and guidelines. Monitored liquor costs by performing regular bar inventory. Assisted in BOH food preparations before the start of the day. Processed and completed phone orders while working with multiple tables and bar guests.

Greater Chicago Area

Seasonal position. Applied temporary tattoos while accepting and processing cash/credit transactions. Addressed questions and concerns of prospective customers and demonstrated temporary tattoo application. Arranged scheduled breaks for employees and communicated sales totals and status updates to management. Maintained a clean, sanitary work environment throughout shift and ensured that all closing duties had been performed and the work space was prepared for the following shift.

Greater Chicago Area

Cared for needs and concerns of guests, both at the table and over the phone. Received, entered, and prepared to-go orders to customers’ specifications. Maintained a presentable workplace while interacting with customers in the bar area. Trained new servers on company policy and quality assurance. Prepared inventory orders and assisted in organization of staff scheduling

Bachelor Of Arts (B.A.) (2 Years Completed), Illustration

Studied for two years at the American Academy of Art with a major in illustration.

Education record

Activities and Societies: Chorus, Theater, Art Club