I was responsible for providing care for patients that I worked with whether it was feeding, cleaning, or assisting them with their daily routine. I was also responsible for communicating concerns with higher ups such as Registered Nurses, Nurse Supervisors, and other CNAs.

At my time at Burger King, I was mainly responsible for making the food regardless of whether I was making it for front counter or for drive thru. l was also responsible for other things when the lines were slow such as stocking up on papers, buns, meat, and fries. I would also wash dishes, take out the trash, change coke filters, and occasionally ringing up orders. I would communicate with other people regularly about what I needed to do in order for the lines to flow better.