Head Of Production And Fulfillment
Current
Jul 2024 - Present
AeroLeads people directory · profile
Michael Kelsey Email & Phone Number
Head of Production and Fulfillment for The Rounds
at
The Rounds
2 phones found
area 317
LinkedIn matched
✓ Verified May 2026
4 data sources
Profile completeness 100%
Current company
Role
Head of Production and Fulfillment for The Rounds
Location
Washington DC-Baltimore Area, United States, United States
Who is Michael Kelsey? Overview
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Quick answer
Michael Kelsey is listed as Head of Production and Fulfillment for The Rounds at The Rounds, based in Washington DC-Baltimore Area, United States, United States. AeroLeads shows phone signal with area code 317 and a matched LinkedIn profile for Michael Kelsey.
Michael Kelsey previously worked as Head of Production and Fulfillment at The Rounds and Vice President Operations at Vegetable + Butcher. Michael Kelsey holds Grand Diploma, Culinary Arts from International Culinary Center.
Company email context
Email format at The Rounds
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The Rounds
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Profile bio
About Michael Kelsey
Specialties: Change/Conflict Management, Cooking, Corporate Training, Hiring, Human Resources, Microsoft(Access, Excel, Word) Organizational Skills, Psychology, Quality, Spanish, technical writing, Ability to(Delegate, Implement, Plan, Train) Adaptable, Detailed, Empowering, Communication Skills, Creative, Ethic, Flexible, Follow Through, Innovative, Leadership, Multitasking, Organizational Skills, Persuasive, Problem-Solving, Results Oriented, Self-Accountable, Self-Managing, Team Leader, Team Player, Collaboration, Researching, Quality Assurance, R&D, Culinary Sourcing, Negotiation, Contracts, Inventory Control, Customer Support, Food Safety, Cost Savings, Continuous Improvement, BRC Certification Process, HACCP, Sous Vide Cooking, ERP Systems, Lean Manufacturing, Recipe Development
Listed skills include Leadership, P&L, Lean Manufacturing, Food Quality, and 46 others.
Current workplace
Michael Kelsey's current company
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11 roles · 16 years
Michael Kelsey work experience
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Vice President Operations
Mar 2023 - Jul 2024
Director Of Operations
Jun 2022 - Mar 2023
Culinary Operations Director
Jan 2020 - Jun 2022
Strategic Sourcing Specialist
- Role specialized in ingredient sourcing, coordinating directly with R&D to develop new products, and improving upon existing ones for national and international brands. Upon successful product launch, supervised new.
- Worked with R&D to develop and refine product formulas by identifying and executing the means to improve functionality, flavor and shelf life
- Negotiated, reviewed, and approved all supplier contracts
- Supported quality assurance team with documentation approval of new ingredients through coordination with the suppliers and in compliance with BRC Certification guidelines
- Participated in weekly sensory panels with R&D and QA to ensure consistent product safety and quality
- Supported marketing team by evaluating ingredient market data upon request of customers
Apr 2015 - Aug 2019
Buyer, Production Coordinator
Butterfield Foods, Llc
- Procured all raw materials and supplies for the facility, coordinated industrial kitchen production schedule, managed inventory, and supervised all material handling personnel and equipment.
- Oversaw inventory, shipping and receiving logistics, and controlled costs by applying Lean Manufacturing principles
- Successfully reduced inventory holdings and implemented more efficient product turnover processes
- Purchasing portfolio included custom seasoning blends, dry goods (spices, starches, stabilizers, flavorings, etc.), cooked and raw meat, poultry and seafood, and all packaging and material handling equipment.
- Coordinated directly with customers, suppliers, and internal R&D to identify more cost-effective and efficient means for the development of custom products
- Improved existing manufacturing processes and product formulations through reviewing existing procedures and identifying inefficiencies
2010 - Apr 2015
Executive Chef
Occasions Divine
- Head Chef of a small restaurant in the quaint suburban town of Zionsville, IN north ofIndianapolis, producing a menu inspired by classic English tea rooms.
- Organized and created menus for catered events for guests up to 150including weddings and gourmet dining experiences
- Managed the hiring and supervision of all kitchen staff
Apr 2009 - Feb 2010
Head Night Line Chef
Bistro De Paris
Average covers from 40-100. Was in control of ordering all produce. Worked as garde manger, saucier, grill.
Feb 2008 - Jan 2009
Student Cook
L'Ecole
Worked in garde manger, poissonnier, saucier and pastry stations.Successfully completed ServSafe Certification set forth by the National Restaurant Association Educational Foundation.Assisted in preparation of staff meal for 200 people.
Jul 2007 - Jan 2008
Production Supervisor
Managed teams of up to 30 employees in a manufacturing environment. Effectively implemented lean manufacturing principles in order to create a more efficient and safe work setting.
Dec 2004 - Aug 2006
Volunteer
The American Cancer Society
Volunteer for the American Cancer Society July 1998 - January 2005
Jul 1998 - Jan 2005
3 education records
Michael Kelsey education
Grand Diploma, Culinary Arts
International Culinary Center
Bachelors Degree, Organizational Leadership And Supervision
Purdue University
High School Diploma, Organizational Leadership
Zionsville Community High School
FAQ
Frequently asked questions about Michael Kelsey
Quick answers generated from the profile data available on this page.
What company does Michael Kelsey work for?
Michael Kelsey works for The Rounds.
What is Michael Kelsey's role at The Rounds?
Michael Kelsey is listed as Head of Production and Fulfillment for The Rounds at The Rounds.
What is Michael Kelsey's phone number?
AeroLeads has found 2 phone signal(s) with area code 317 for Michael Kelsey at The Rounds.
Where is Michael Kelsey based?
Michael Kelsey is based in Washington DC-Baltimore Area, United States, United States while working with The Rounds.
What companies has Michael Kelsey worked for?
Michael Kelsey has worked for The Rounds, Vegetable + Butcher, Cuisine Solutions, Butterfield Foods, Llc, and Occasions Divine.
How can I contact Michael Kelsey?
You can use AeroLeads to view verified contact signals for Michael Kelsey at The Rounds, including work email, phone, and LinkedIn data when available.
What schools did Michael Kelsey attend?
Michael Kelsey holds Grand Diploma, Culinary Arts from International Culinary Center.
What skills is Michael Kelsey known for?
Michael Kelsey is listed with skills including Leadership, P&L, Lean Manufacturing, Food Quality, Purchasing, Human Resources, Food Service, and Food.
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