Director Of Operations
Current
Mar 2016 - Present
AeroLeads people directory · profile
Michael Pagana Email & Phone Number
Director of Operations at Ethan Stowell Restaurants
at
Ethan Stowell Restaurants
1 work email found
@canlis.com
5 phones found area 321 and 407
LinkedIn matched
✓ Verified July 2026
4 data sources
Profile completeness 86%
Current company
Role
Director of Operations at Ethan Stowell Restaurants
Location
Seattle, Washington, United States
Who is Michael Pagana? Overview
A concise factual answer block for searchers comparing this professional profile.
Quick answer
Michael Pagana is listed as Director of Operations at Ethan Stowell Restaurants at Ethan Stowell Restaurants, based in Seattle, Washington, United States. AeroLeads shows a work email signal at canlis.com, phone signal with area code 321, 407, and a matched LinkedIn profile for Michael Pagana.
Michael Pagana previously worked as Director Of Operations at Ethan Stowell Restaurants and Director Of Foodservice Operations at Airbnb. Michael Pagana holds Bachelor'S Degree, Hospitality Administration/Management from Johnson & Wales University.
Company email context
Email format at Ethan Stowell Restaurants
This section adds company-level context without repeating Michael Pagana's masked contact details.
{first}{last}@canlis.com
86% confidence
AeroLeads found 1 current-domain work email signal for Michael Pagana. Compare company email patterns before reaching out.
Profile bio
About Michael Pagana
Michael Pagana is a Director of Operations at Ethan Stowell Restaurants at Ethan Stowell Restaurants. Colleagues describe him as "Michael is a aware, driven, and detail-oriented server who was continually looking to better himself professionally in the work environment." and "Michael came to FareStart from Canlis to volunteer his time and expertise for the weekly Guest Chef Night dinners. He was a great mentor to other community volunteers and worked very professionally with the guest chefs, the students, and the guests as well. It was great to have his skill sets on a volunteer basis !"
Current workplace
Michael Pagana's current company
Company context helps verify the profile and gives searchers a useful next step.
9 roles · 29 years
Michael Pagana work experience
A career timeline built from the work history available for this profile.
Director Of Foodservice Operations
Mar 2014 - Feb 2016
Director Of Operations
Feb 2012 - Feb 2014
General Manager
Brick House Kitchen
Jun 2010 - May 2012
Service Team
Canlis Restaurant
· One of the fastest promoted servers in the restaurants long 57-year history· Superior knowledge of international service standards and practices· National leader in Hospitality· James Beard 2007,and 2008 "Best Service in the U.S.” nominee· Gourmet Magazine “Top 20 Restaurants in the U.S.”· 14 time Wine Spectator “Grand Award” for one of the world’s best wine lists
Jun 2006 - Jun 2010
Volunteer
Volunteer following transition form old location to new facilityExpeditor for fund-raising Guest Chef Nights
2007 - 2008
~1 yr
Lead Server
Luma On Park
· Closing server for modern upscale restaurant in the “hip” Winter Park area of Orlando· Over 500 bottle revolving wine list (88 by the glass) and constantly changing extravagant menu· As head waiter, was responsible for cleanliness of the “Front of the House” and managing employee’s in the proper closing of the restaurant
2005 - 2006
~1 yr
Bartender, Chief Waiter
The Buckhead Diner
· Main Bartender for well known James Beard Award winning fine dining restaurant· Mandatory knowledge of trends, as all menu’s were in constant rotation· Responsible not only for standard bar functions, but also to be flawless in presentation of cocktails, wine, and in overall professionalism in mixology
2003 - 2004
~1 yr
Traveling Manager, Troubleshooter, Opening Team Trainer
· Opened new restaurants, focusing on training of new bartenders and servers· Managed various restaurants ranging from $60,000 to 1 million monthly· Managed “Front of the House” for training store, responsible for management training· Traveled to opportunity stores on behalf of regional staff to evaluate, retrain, and rehire as needed
1998 - 2003
~5 yrs
2 education records
Michael Pagana education
Bachelor'S Degree, Hospitality Administration/Management
Johnson & Wales University
Aas, Seattle Culinary Academy
Seattle Central College
FAQ
Frequently asked questions about Michael Pagana
Quick answers generated from the profile data available on this page.
What company does Michael Pagana work for?
Michael Pagana works for Ethan Stowell Restaurants.
What is Michael Pagana's role at Ethan Stowell Restaurants?
Michael Pagana is listed as Director of Operations at Ethan Stowell Restaurants at Ethan Stowell Restaurants.
What is Michael Pagana's email address?
AeroLeads has found 1 work email signal at @canlis.com for Michael Pagana at Ethan Stowell Restaurants.
What is Michael Pagana's phone number?
AeroLeads has found 5 phone signal(s) with area code 321, 407 for Michael Pagana at Ethan Stowell Restaurants.
Where is Michael Pagana based?
Michael Pagana is based in Seattle, Washington, United States while working with Ethan Stowell Restaurants.
What companies has Michael Pagana worked for?
Michael Pagana has worked for Ethan Stowell Restaurants, Airbnb, Delfina Restaurant Group, Brick House Kitchen, and Canlis Restaurant.
How can I contact Michael Pagana?
You can use AeroLeads to view verified contact signals for Michael Pagana at Ethan Stowell Restaurants, including work email, phone, and LinkedIn data when available.
What schools did Michael Pagana attend?
Michael Pagana holds Bachelor'S Degree, Hospitality Administration/Management from Johnson & Wales University.
Find 750M verified contacts
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial