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Michelle Lebleu Email & Phone Number
Sr. Director I Global, US and Canada Food + Beverage
at
SSP America
1 work email found
@marriott.com
LinkedIn matched
4 data sources
Profile completeness 100%
Current company
Role
Sr. Director I Global, US and Canada Food + Beverage
Location
Baltimore, Maryland, United States
Company size
Who is Michelle Lebleu? Overview
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Quick answer
Michelle Lebleu is listed as Sr. Director I Global, US and Canada Food + Beverage at SSP America, a company with 2515 employees, based in Baltimore, Maryland, United States. AeroLeads shows a work email signal at marriott.com and a matched LinkedIn profile for Michelle Lebleu.
Michelle Lebleu previously worked as Senior Director of Food and Beverage, Global, US and Canada at Marriott International and Food and Beverage Consultant at Independent Food And Beverage Consultant. Michelle Lebleu holds Continuing Education from The Culinary Institute Of America.
Company email context
Email format at SSP America
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{first}.{last}@marriott.com
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Profile bio
About Michelle Lebleu
20+ years of motivating and leading cross-functional Food and Beverage teams to exacting standards with exceptional results for Fortune 200 companies in the Sports, Entertainment and Hospitality Industries. Career includes Sr. Ex. Chef and Operations lead for multiple World Series, Super Bowls, Presidential dinners and on kitchen design team for the Olympics in Greece. An all-in, hands-on, positive leader with strong technical qualifications and business acumen. Outstanding achievements in new business and training development, innovative culinary concept creation, supply chain management and consumer packaged goods. Thrive on leading large teams, complex operations, designing and delivering tech-forward, frictionless programs and signature moments.Able to quickly analyze an organization's critical business requirements, identify deficiencies and opportunities, and develop innovative and cost-effective solutions for maximizing competitiveness, increasing revenues, and enhancing quality and service.
Listed skills include Catering, Culinary Skills, Food Service, Cuisine, and 24 others.
Current workplace
Michelle Lebleu's current company
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Ssp America
8 roles · 30 years
Michelle Lebleu work experience
A career timeline built from the work history available for this profile.
Senior Director Of Food And Beverage, Global, Us And Canada
Developed and implemented the Food & Beverage Global Operations Recovery Program during Covid and post Covid for 7 hotel brands. Developed menus, managed procurement processes, product development, and operational plans for over 5,000 hotels. CPG management.F&B lead in the development and evolution of a fast casual concept from proof-of-concept to pilot to.
Jan 2014 - 2022
Food And Beverage Consultant
Independent Food And Beverage Consultant
* Developed and sold plan for “low and slow” restaurant, from kitchen and menu design through permitting* Supported opening of two fine dining restaurants both here and in Mexico* Consulted for high end restaurant for an IGY marina in Los Cabos, Mexico* Developed and sold concepts for a leading foodservice provider in New York for both hardstands and food.
Jan 2011 - Dec 2013
Regional Executive Chef/Corporate Exec Chef, Premium Dining, Stadiums, Arenas & Convention Center
* Oversaw operations and career development of 50 executive chefs representing over $300 million in food and beverage sales* Culinary lead on new business sales team, creating complete food and beverage, marketing concepts and operations packages for prospective accounts* Led nationwide program for improving sustainability, including greening menus.
2007 - 2011
~4 yrs
Director Of Culinary Standards, Premium Dining, Stadiums, Arenas & Convention Centers
* Won five Premium Service contracts valued at $30 million in a two-year period. * Directly responsible for: Super Bowl XXXVIII, 2005 World Series, President George HW Bush’s 79th and 80th birthday parties. (“41 @ 80” named one of top 10 galas of the decade by 002 Magazine)* Major accounts: LA Convention Center, Ottawa Convention Center, New Orleans.
2004 - 2007
~3 yrs
Senior Executive Chef, Stadium And Arenas
* Opened the Houston Texans’ Reliant Stadium, recognized by JD Power and Associates as the best food in the NFL, while also overseeing Minute Maid Park and Reliant Convention Center. * Complete responsibility for menus, staffing, operations and financials for premium dining at all three venues.
2002 - 2004
~2 yrs
Opening Executive Chef, Stadiums And Arenas, Enron Field/Minute Maid Ball Park
* Recognized for operational and culinary excellence and fast-tracked into progressive management roles of greater responsibility. * Led the culinary team in the development of 10 new branded concepts and the most profitable non-event day catering total in sales in ARAMARK’s global Stadiums and Arenas portfolio.
2000 - 2002
~2 yrs
Executive Chef
River Oaks Grill, Cafe Annie, West Park Winery
Exclusive fine dining restaurant and high profile catering operationGourmet Top 50 Restaurant in America
1996 - 2000
~4 yrs
5 education records
Michelle Lebleu education
Continuing Education
The Culinary Institute Of America
Special Master Class, Women Chefs & Restaurateurs
La Varenne, France
Associate Of Arts (A.A.), Culinary Arts/Chef Training
The Culinary Institute Of America
Bachelor Of Applied Science (B.A.Sc.), Maritime Studies
Texas A&M University Galveston Campus
Education record
United States Coast Guard
FAQ
Frequently asked questions about Michelle Lebleu
Quick answers generated from the profile data available on this page.
What company does Michelle Lebleu work for?
Michelle Lebleu works for SSP America.
What is Michelle Lebleu's role at SSP America?
Michelle Lebleu is listed as Sr. Director I Global, US and Canada Food + Beverage at SSP America.
What is Michelle Lebleu's email address?
AeroLeads has found 1 work email signal at @marriott.com for Michelle Lebleu at SSP America.
Where is Michelle Lebleu based?
Michelle Lebleu is based in Baltimore, Maryland, United States while working with SSP America.
What companies has Michelle Lebleu worked for?
Michelle Lebleu has worked for Ssp America, Marriott International, Independent Food And Beverage Consultant, Aramark Sports And Entertainment, and Aramark Refreshment Services.
How can I contact Michelle Lebleu?
You can use AeroLeads to view verified contact signals for Michelle Lebleu at SSP America, including work email, phone, and LinkedIn data when available.
What schools did Michelle Lebleu attend?
Michelle Lebleu holds Continuing Education from The Culinary Institute Of America.
What skills is Michelle Lebleu known for?
Michelle Lebleu is listed with skills including Catering, Culinary Skills, Food Service, Cuisine, Menu Development, Food, Restaurant Management, and Banquets.
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