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Cristian Aaron Davalos Saucedo. is listed as Research & Development+Food Innovation (Looking for new challenges) at Instituto Tecnológico "José Mario Molina Pasquel y Henríquez", based in Lagos De Moreno, Jalisco, Mexico. AeroLeads shows a matched LinkedIn profile for Cristian Aaron Davalos Saucedo..
Cristian Aaron Davalos Saucedo. previously worked as Profesor investigador at Instituto Tecnológico "José Mario Molina Pasquel Y Henríquez" and Profesor investigador at Instituto Superior Tecnológico. Cristian Aaron Davalos Saucedo. holds Science And Technology Of Food Production Phd., . from Università Degli Studi Di Napoli 'Federico Ii'.
Expert with business vision, self-educated, committed, precise, result oriented short medium and long term with 12 years of experience in research and development of new technologies for the production of microcapsules, planning, design, programming and analysis, as well decision making in the formulation of experiments, analysis of trends and scientific update. Strengths: design, development and implementation of prototypes for testing industrial production processes, optimization and validation.
Listed skills include Microencapsulacion, Inteligencia Empresarial, Liderazgo De Equipos Multidisciplinarios, Solidworks, and 14 others.
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A career timeline built from the work history available for this profile.
Lagos De Moreno, Jalisco, México
Innovación y Desarrollo Encapsulamiento de Ingredientes para la Industria Alimenticia.
Lagos De Moreno Centro, Jalisco, México
Lagos De Moreno Centro, Jalisco, México
Diversas asignaturas como Inglés y Ciencias.
Zona Bajio
Management and administrative role in the company, communicator to inform outsiders participation of the company objectives, and achievements, making high-level decisions on policy, and strategy. Advise members, motivate employees. Mainly focused on creating the vision and strategy of the company, communicate to all involved. Recruit, train and retain the best talent for the company. Make sure there are always enough founds for the successful operation of the company.
Italy And England
Research collaboration between University of Naples Federico II and IFRManagement of Scientific Research for Innovation, Development, Implementation of Techniques and methodologies for validation or analysis of microencapsulated systems, using diverse matrices and ingredients, reporting to the president of the Faculty of Agriculture.I have developed prototypes using microfluidics Flow Focussing technology for instance used for production of microparticles of sodium alginate and… Show more Research collaboration between University of Naples Federico II and IFRManagement of Scientific Research for Innovation, Development, Implementation of Techniques and methodologies for validation or analysis of microencapsulated systems, using diverse matrices and ingredients, reporting to the president of the Faculty of Agriculture.I have developed prototypes using microfluidics Flow Focussing technology for instance used for production of microparticles of sodium alginate and optimizing the production of microcapsules using sodium alginate as matrix, with the possibility of encapsulate mainly microingredients, aromas, and microorganisms.I conducted preliminary tests using the microcapsules release using the gut dynamic model (DGM) to investigate the active compound release and comportment in the human body. Show less
Lagos De Moreno, Jalisco, Mexico
Reingeniería de procesos para embalaje de leche en polvo. Mezclado de polvos. Análisis y validación estadística de resultados obtenidos. Compras y mantenimientos de maquinaria de mezclado. Manejo de personal.Creación de reportes.Administración de documentos.
Lagos De Moreno, Jalisco, Mexico
Análisis y liberación de lotes de producto terminado al mercado.Principales técnicas de laboratorio de alimentos.Por ejemplo: Determinación de grasas con el método Gerber.Determinación de proteínas mediante el método Kjeldhal.Uso del MilkoScan. Análisis estadístico. Creación de reportes.
Microencapsulation for Tailored Food Using Microfluidics in Industrial Processes With diverse food ingredients, using different novel.
President of Students Society of Industrial Engineering
Quick answers generated from the profile data available on this page.
Cristian Aaron Davalos Saucedo. works for Instituto Tecnológico "José Mario Molina Pasquel y Henríquez".
Cristian Aaron Davalos Saucedo. is listed as Research & Development+Food Innovation (Looking for new challenges) at Instituto Tecnológico "José Mario Molina Pasquel y Henríquez".
Cristian Aaron Davalos Saucedo. is based in Lagos De Moreno, Jalisco, Mexico while working with Instituto Tecnológico "José Mario Molina Pasquel y Henríquez".
Cristian Aaron Davalos Saucedo. has worked for Instituto Tecnológico "José Mario Molina Pasquel Y Henríquez", Instituto Superior Tecnológico, Instituto Tecnologico Superior, Instituto Francisco Orozco Y Jiménez, and Gestión Científica.
You can use AeroLeads to view verified contact signals for Cristian Aaron Davalos Saucedo. at Instituto Tecnológico "José Mario Molina Pasquel y Henríquez", including work email, phone, and LinkedIn data when available.
Cristian Aaron Davalos Saucedo. holds Science And Technology Of Food Production Phd., . from Università Degli Studi Di Napoli 'Federico Ii'.
Cristian Aaron Davalos Saucedo. is listed with skills including Microencapsulacion, Inteligencia Empresarial, Liderazgo De Equipos Multidisciplinarios, Solidworks, Rhinoceros 3D, Control De Calidad, Manufactura, and Microsoft Office.
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