Miguel Coder Email & Phone Number

• Luxury four-diamond hotel group. Elegant, international properties centrally located near commercial banking institutions. The hotels offered a wide selection of renowned cuisine such as Cantonese, Chowchow, Hunan and.
• Responsible for the successful overall direction, administration and coordination of all activities of the hotel, in accordance with the mission, and objectives… Show more Luxury four-diamond hotel group. Elegant.
• Responsible for the successful overall direction, administration and coordination of all activities of the hotel, in accordance with the mission, and objectives.
• Established policies, procedures, and controls.
• Created, developed and implemented effective operation of procedures for the Hotel.
• Coordinated with all Hotels general managers. Show less

• Brought on board for dual mission, revitalize broken market in Americas division and positioning 42 all-inclusive hotels, resorts and Spas located in eight countries. Full P&L responsibility for managing $600 million.
• Turned around time-sharing division, growing revenues from $8 to $40 million.
• Introduced performance management program which enhanced employee morale and led to… Show more Brought on board for dual mission, revitalize broken market in Americas division and positioning 42 all-inclusive hotels.
• Introduced performance management program which enhanced employee morale and led to 100% retention of top performers for over two years.
• Instituted guest satisfaction management program which played integral role in increasing annual revenues, despite 27% market downturn. Show less

• Responsibility for hotels throughout the USA, The Caribbean, Mexico, and South America.Brands consisted in full-service, convention, resorts, limited service and all-inclusive properties.
• frequently visited properties to motivate staff, provide support, and analyze operations.
• Assisted executive team in achieving operational goals, drive revenues and improve profits.
• Maintained constant interaction and communication among corporate staff, property management teams… Show more Responsibility for hotels throughout the USA, The Caribbean, Mexico, and South America.Brands consisted in.
• Maintained constant interaction and communication among corporate staff, property management teams, franchises, owners, and the financial and local community
• Position 67 owned properties for sale in the USA

• 7,000-acre Casa de Campo consisting of 200 hotel rooms and 1,000 private villas with 1,000 owners. One of America's principal polo complexes, fifteen restaurants & lounges, over 25,000 sq. feet of meeting facilities.
• Golf Magazine ranked the golf courses twice as the finest in the world.
• The market for this resort consisted of the 2% riches people of the world and yet consistently maintained occupancies above 78% annually.
• Led the resort’s expansion from 350 villas to more than 1,000 villas.
• Negotiated with American Airlines to expand the resort airfield to enable to land directly onto the property. Show less

• Responsible for 15 Boutique Hotels, most of them with different flags, such as Sheraton, Hilton, Radisson, Crowne Plaza, Renaissance, located in Washington DC and Virginia. producing revenues over 140,000,000 dollars.
• Involved in direction and evaluation of all general managers, insure superior service and promotions, maintain quality standards, and maximize profits though yield management, cost and labor controls without.
• Involved in direction and evaluation of all general managers, insure superior service and promotions, maintain quality standards, and maximize profits though yield management, cost and labor controls without.
• This has been achieves in three separate regions, with different brands, markets, and budgets Show less

Cha, Ecole Hoteliere Vieecole Hotelier - Vieux Bois

Culinary Arts, Master Culinary Arts

Bachelor Arts, Accounting