Many CPG want to explore the alternative channels/Foodservice watersWith over 2M+ impressions, 30,000 followers, and 20 years experience, I can show you how to navigate the foodservice channels for success. As director of foodservice sales for Palermos Pizza, I also provide consulting for cpg brands that want to crack into alternative channels including:convenience storesmicro-marketscolleges/universitiesbusiness/industrymilitaryrestaurants and hospitalityAnd if you're not ready dive into the foodservice world, welcome to my profile anyway, I talk all things foodservice.With over 20 years of experience in foodservice sales and marketing, I am a seasoned director of sales-foodservice at Palermo's Pizza, a leading manufacturer of frozen pizza products. I hold a master's degree in nutrition sciences and a registered dietitian certification, which gives me an edge in understanding the needs and preferences of foodservice customers and consumers.I have a track record of developing and executing successful growth strategies for foodservice products and services, both in the US and internationally. I have managed P&L on multimillion-dollar, multi-product lines of business, and created dynamic marketing and brand strategies that engage consumers and take away business from the competition. I am passionate about delivering solutions that meet the highest standards of quality, taste, and nutrition, and that align with the values and goals of my company and customers.