Mike Knowlden Email and Phone Number
Searching for a relaxed event with a focus on the environment? 🌍🍷 I host wine events featuring sustainable wines, giving you the chance to taste wine and learn about the big issues in a practical way.You'll enjoy some delicious wines and see how these producers benefit the environment and local communities.If you'd like to talk about a tasting for your company or group please do connect. 🥂🥬Alongside Perennial Wine, I am co-founder of creative food and drink consultancy Blanch & Shock.Drawing on more than a decade's experience in food R&D, I help food and drink brands to achieve the flavour and form that they desire with new products (NPD) or product updates. 🍴www.perennialwine.com | www.blanchandshock.com
Perennial Wine
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DirectorPerennial Wine Mar 2021 - PresentLondon, England, United KingdomI founded Perennial Wine to help people understand the sustainability issues in their wine glass, and to celebrate producers making better wine for the planet.Perennial Wine offers tasting experiences where you can enjoy delicious wines whilst learning more about sustainability. There are different experiences to choose from, and tastings can happen at your place of work or online with samples delivered to you.
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Wine Educator (London & Se England)Wild Wine School Apr 2024 - PresentIn a collaboration between Perennial Wine and the Cornwall-based Wild Wild School, I will be the London educator for the school, teaching WSET and sustainability-focused courses to the hospitality industry and consumers. -
Wine EducatorLoire Valley Wines Jun 2019 - PresentHosting a series of consumer and trade tastings for Loire Valley Wines, covering Cremant and still reds/whites/rosés around London, Liverpool, Bristol, Manchester and online. -
DirectorBlanch & Shock Oct 2009 - PresentLondon, England, United KingdomWith Blanch & Shock I help clients realise their vision for product development. Since 2009 we have created products and dishes for a many wonderful clients in food and drink and the arts.I am currently consultant product developer for Two Keys drinks, who recently won 8 Great Taste and Spirits Business awards. I welcome enquiries from F&B brands with all product development challenges. Past clients include Glenlivet, Dalstons, Bowmore, T2, Illy, Loire Valley Wines, Palace Culture, RSC, Wellcome, Future Laboratory, Royal Academy of Arts, University of Nottingham, V&A, Secret Cinema, Google. -
Product DeveloperTwo Keys Ltd Jun 2018 - PresentDeveloping the range of Two Keys drinks in collaboration with the founders. Continued support on all aspects of product development and production. -
Product DeveloperPalace Culture Mar 2020 - Feb 2023Working on a range of plant-based cheezes for Palace Culture, primarily styles that melt for pizzas, toasties or fondue. Developing flavoured versions and looking at texture, performance and flavour across the range of melting products.
Mike Knowlden Education Details
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Philosophy & Literature
Frequently Asked Questions about Mike Knowlden
What company does Mike Knowlden work for?
Mike Knowlden works for Perennial Wine
What is Mike Knowlden's role at the current company?
Mike Knowlden's current role is Tastings of sustainable wine with your colleagues or friends | Food & Drink educator and product developer | Founder, Perennial Wine + Blanch & Shock | DipWSET.
What schools did Mike Knowlden attend?
Mike Knowlden attended Wine & Spirit Education Trust, University Of Warwick.
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