Chef De Partie
Current
Jan 2024 - Present
AeroLeads people directory · profile
Millan Garcia Gallardo Email & Phone Number
Sous-Chef
at
Adam/Albin
LinkedIn matched
✓ Verified Jun 2026
3 data sources
Profile completeness 100%
Who is Millan Garcia Gallardo? Overview
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Quick answer
Millan Garcia Gallardo is listed as Sous-Chef at Adam/Albin, based in Huddinge, Stockholm County, Sweden. AeroLeads shows a matched LinkedIn profile for Millan Garcia Gallardo.
Millan Garcia Gallardo previously worked as Chef De Partie at Adam/Albin and Sous Chef at Botica Restaurant & Wine Bar. Millan Garcia Gallardo holds Fullstack Developer, Computer Programming from Le Wagon.
Company email context
Email format at Adam/Albin
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Adam/Albin
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Profile bio
About Millan Garcia Gallardo
'' Tell me what you eat and I will tell you who you are '' Great phrase that can describe a person. The food is as important as the live, and I live for my work, the food and everything that surrounds it with affection, respect and love. My aspirations, travel to meet new cultures and tastes and grow professionally and personally.
Listed skills include Hoteles, Microsoft Excel, Hospitalidad, Microsoft Word, and 9 others.
Current workplace
Millan Garcia Gallardo's current company
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13 roles
Millan Garcia Gallardo work experience
A career timeline built from the work history available for this profile.
Sous Chef
Aug 2023 - Dec 2023
Chef De Partie
Jun 2021 - Jul 2023
Chef De Partie
Canta Lola
Apr 2021 - Jun 2021
Chef De Partie
Preparation of menu, culinary innovation. FuWhen I moved to Sweden I started working at the Quality Hotel Nacka, after 9 months I was offered to change to the Quality Hotel Globe (hotel of bigger capacity and volume of work), where I worked a la carte and took care of orders and purchases. After 1 year and 3 months I am working at the Quality Hotel.
Feb 2016 - May 2020
Chef De Partie
La Bartola Bar
Preparing mediterranean and typical Andalusian food mixing and innovation, making ordeers and cleaning tasks. Number one on TripAdvisor.
May 2015 - Jan 2016
Chef De Partie
Tharsis 26 Gastrobar
Elaboration of menu. Preparing traditional and typicial Andalusian food.
Jan 2015 - May 2015
Chef De Partie
2-month work preparing traditional and typical Andalusian food as a chef de partie and kitchen helper..
Nov 2014 - Dec 2014
Training Interdepartmental
6-month internship at TRAINING INTERDEPARTMENTAL developing and specialising on the different roles of the departments:Kitchen Department of Food and Beverage:- Chef de partie and kitchen helper, preparing a la carte menus, as well as hot and cold rooms (meat and fish). Carrying out events such as weddings, dinners, banquets, business meetings, etc.F&B.
Mar 2013 - Sep 2013
Maître, Head Waiter And Waiter
El Faro Del Puerto Restaurant
2-month internship.Roles done: Maître, head waiter, and waiter, personalised table services, taking clients’ orders, suggestions, select wines and menu.
Jul 2012 - Aug 2012
Maître, Head Waiter And Waiter.
4-month.Roles done: Maître, head waiter and waiter.
Jan 2012 - Mar 2012
Chef De Partie
2-month kitchen internship. Roles done: Chef de partie, preparing a la carte menus, as well as hot and cold rooms (meat and fish).
Aug 2011 - Sep 2011
Jan 2011 - Mar 2011
5 education records
Millan Garcia Gallardo education
Fullstack Developer, Computer Programming
Bachelor’S Degree In Hotel Management And Administration With A Specialty On Kitcken Management, Restaurant, Culinary, And Catering Management/Manager, 7,1
Advanced School Of Hospitality Of Seville (Taberna Del Alabardero)
Postgraduate In Hotel Management And Administration With A Speciality On Nutrition, Administración/Gestión Hotelera, 7,1
Bachillerato Diploma, Humanities And Social Sciences, 6,40
El Majuelo Secondary School
Compulsory Secondary School Diploma
Las Encinas Secondary School
FAQ
Frequently asked questions about Millan Garcia Gallardo
Quick answers generated from the profile data available on this page.
What company does Millan Garcia Gallardo work for?
Millan Garcia Gallardo works for Adam/Albin.
What is Millan Garcia Gallardo's role at Adam/Albin?
Millan Garcia Gallardo is listed as Sous-Chef at Adam/Albin.
Where is Millan Garcia Gallardo based?
Millan Garcia Gallardo is based in Huddinge, Stockholm County, Sweden while working with Adam/Albin.
What companies has Millan Garcia Gallardo worked for?
Millan Garcia Gallardo has worked for Adam/Albin, Botica Restaurant & Wine Bar, Canta Lola, Strawberry (Formerly Nordic Choice Hotels), and La Bartola Bar.
How can I contact Millan Garcia Gallardo?
You can use AeroLeads to view verified contact signals for Millan Garcia Gallardo at Adam/Albin, including work email, phone, and LinkedIn data when available.
What schools did Millan Garcia Gallardo attend?
Millan Garcia Gallardo holds Fullstack Developer, Computer Programming from Le Wagon.
What skills is Millan Garcia Gallardo known for?
Millan Garcia Gallardo is listed with skills including Hoteles, Microsoft Excel, Hospitalidad, Microsoft Word, Microsoft Office, Turismo, Microsoft Powerpoint, and Spanish.
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