Cory Mitchell Email & Phone Number

Melbourne, Vic, Au

Australia

Curating and delivering genuine hospitality experiences, venues and cultures that welcome strangers like friends!@thirdplace.collective@radio.socialclub & cocktail bar (Lilydale)@stranger.coffeehouse & kitchen (Balwyn)@lovethystranger.pod

Melbourne, Victoria, Australia

A podcast with and about the people, practice and philosophy of hospitality - from baristas to bartenders, entrepreneurs to educators, artists to activists.Guests Include:Michael Stamboulidis, General Manager Rydges World Square, SydneyCharles Skadiang, Director Melbourne Coffee AcademyErin Boutros, Director and Co-Founder Empty EskyLydia Hean, Owner and Head Chef, Nine Yards Eatery, South MelbourneTimothy Cox, Owner / Operator, Merry Maker CateringNornie Bero, Owner / Operator, Mabu Mabu, YarravilleSarah Cook, Director, Movement Zone and 2 the Xtreme, CastlemaineHelen Parker, Director and Founder, The Babes ProjectSerena O'Callaghan, Director and Founder, Madam Woo's Good StuffClinton Weir, Director, Pineapple Jam Hospitality

Australia

To articulate, foster and catalyse the high level vision, mission and aspirational culture of Steeple church.Provide oversight-of and care-for the Catalyst and Pastoral leadership teams while ensuring we continue to embody and resource the vision, mission, ministry and (actual and aspirational) culture of Steeple Church – including her people and teams, ministries, entities and enterprise’ – through ongoing leadership and collaboration.Provide leadership oversight and facilitate collaboration with the Board of Governance along with the Catalyst and Pastoral Leadership teams in the formation, articulation, strategic planning, resourcing and execution of the high level vision, mission, ministry, aspirational cultural values, theological framework and the philosophy of ministry of Steeple Church.Lead, develop, facilitate and provide oversight and support of Steeple Enterprise projects. A Steeple Enterprise is any project that aims to resource and/or embody a missional, commercial and/or social enterprise as an expression of God’s Kingdom.- Missional Enterprise: Church Planting enterprise (Missional, Micro and/or Macro).- Social Enterprise: Ethical non-profit enterprise’ for the primary purpose of participating in the work and witness of justice or of “making things right and making the right things!”- Commercial Enterprise: Ethical for-profit enterprise’ for the primary purpose ofresourcing the local church, social and missional enterprises.

208 Whitehorse Rd Balwyn

Visionary leadership, operational and strategic oversight to all pastoral, executive and operational leadership teams of Steeple Church, Steeple Hospitality Inc. and Steeple Coffee.I am responsible for visionary and strategic direction, resource planning, budgeting, leadership and team development, weekly event management, leadership, management and governance.>> Key Achievements:- Leadership and oversight to $4m Hospitality Hub project development that will include 100+ seat iconic cafe, bespoke events and conference centre, co-working spaces...- Managed and grew the membership of Steeple Church, slowly, from 20 to a healthy 100+ attenders in 5 years.- Conducted a full Leadership and Governance review and restructure.- Grew our staff team from 1-5 in five years.- Established 4 new entities; with 2 new social enterprises in Steeple Coffee Inc., Steeple Espresso Bar & Deli, Steeple Mobile and Steeple Hospitality Inc.- Developed and led the cultural, leadership and change management process of two Church communities with a combined history of over 150 years.

Australia

Healesville, Victoria, Australia

*Side Hustle* Slinging top quality craft brews, cocktails and whisk(e)y’s from around the world!

Chadstone, Victoria, Australia

Steeple Coffee Inc was the commercial hospitality enterprise arm of Steeple Church that visioned, opened and operated Steeple Espresso Bar & Deli at Watermans Business Centre, Chadstone and Steeple Mobile Coffee.As President I responsible for the oversight, strategic development and visionary leadership of all Steeple Hospitality Inc.As General Manager of Steeple Coffee Inc commercial enterprises and initiatives including Steeple Espresso Bar & Deli, Steeple Coffee (Mobile) I identified, articulated, executed and established each enterprise while providing all operational leadership, oversight and management.Steeple Espresso Bar & Deli operated during the first Melbourne lockdown by partnering with Servants Community Housing in providing weekly food packs, face masks and hand sanitiser to residents.Steeple Espresso Bar & Deli closed December 31, 2020.Steeple Mobile still operates and serves local community events.

2/82 Lewis Rd, Wantirna Sth

Espresso & Jaffle Bar...SOLD after 1.5yrs of operation.Made multiple Top Ten Lists in first year including:Private Barista for Matthew DellavedovaMade Epicure in opening week#6 on Beanhunter's Top Ten List in Melbourne 2016Top Cafe - Mamma Knows EastTop Ten Cafe - Concrete PlaygroundSOLD Business after 1.5 years operation.

320 Reynolds Rd, Donvale 3111

110 Beresford Rd, Lilydale

Visionary, strategic and operational leadership. Managed FOH and BOH Operations, day-to-day, events, all online and digital marketing campaigns. Lead Business to it's most successful two years of operation with over $2.4m revenue annually.

Peak Bartending are the experts in premium mobile cocktail bar, liquid catering services, bartender training and bar consultancy, dedicated to creating outstanding and memorable events for every one of our clients.Peak Bartending has been hosting cocktail parties and providing cocktail / flair bartenders for all types of events across Melbourne and Asia since 2002; from cocktail parties, weddings, birthday parties and corporate events, to hen’s and buck’s nights, family celebrations and product launches, Christmas functions and private parties.Here are some of our client, event and service highlights:Sagra Restaurant & Bar (bartender training, consultancy) 2015Cocktail Sessions-Lilydale General 2015Lilydale General-Summer Sundays 2014-2015LB2 Cafe (Little Bean Blue) Launch Party 2013Stacks Pancake Bar (Staff Training & Consultancy) 2013Cubaney Rum Melbourne Launch & Sales 2013Nintendo Christmas Party 2013AFL Players Party 20112010 & 2011 Grand PrixBundoora Baseball Club presentation Night 2011Doncaster Baseball Club Christmas Event 2011Landlease hristmas Function 2011Absolut Eclectic Roadshow // Bartender Training (90+ local tenders)- Malaysia 2010Collingwood / Emirites Players Party 2010Melbourne Football Club Christmas Party 20092009 Melbourne Spring Racing Carnival-CleaneventConsultant / Trainer for Golburn Valley TV CommercialWedding Reception @ Grand Hyatt2007 - 2009 Grand Prix - VodafoneMetricon Homes Sales ConferenceCQ Melbourne (Citiclub on Queen)TENA Sales ConferenceBMW Doncaster X6 Launch2009 Australian Open Players Party (Crown Casino)2009 Bacardi Express (Palace Nightclub)2008 Pubshow (Strongbow Cider presentation)Vodka O Launch (Transport Bar)16 Ellis Street FunctionsDistributors Trade Show @ Sofitel, Melbourne2003 - 2005 Grand Prix - VodafonePeak also provides cocktail and bartender training sessions for the novice, intermediate and advanced bartender.

Melbourne Central

Collins Street, Melbourne

- Staff Training inc. Cocktail / Spirit Training- New Cocktail / Beverage Menu Design- Rostering, Performance Reviews- Stocktake- Lead bar shifts

Little Collins St, Melbourne Cbd

- Barista working with Axil & Cartel Specialty Coffee.- 80kg+ per week.

North East Melbourne

Relationship, Sales and Merchandising Manager for 17 Woolworths / Coles Accounts in the North East of Melbourne.

Kew

Mustard is a Christian Student movement and exists to see young people empowered to serve one another and their school communities while exploring issues of faith. Mustard does this in two ways, the first is through a network of student led Lunchtime Groups and the second is through Mustard Live Events that are run with groups of students ranging from 8 to 2500 students from half a day up to whole weeks!- Pastoral care & Leadership of 40 group leaders and 60+ volunteers.- Event Management & Co-ordination- Volunteer Training & equipping- Volunteer Recruitment- Public Speaking / PresentationsAccomplishments: - Lifted network of lunchtime groups to 31 groups across 30 schools.- Lifted average attendance to 12 students in each. - Lifted volunteer leadership base.

Melbourne, Victoria, Australia

Promoted to Store Manager / Team Leader at the start of my second year.- Store & Staff Operation / Management- Setting sales targets and KPI's- Rostering- Monthly/yearly Budgets- Performance reviews & appraisals- Staff recruitment & retention

Top Novice in first year achieving high sales and multiple trips abroad including Flight Centre Global Ball.

Doncaster, Victoria, Australia

From Dishy, Line Cook to Bar Manager and State Bar Trainer with multiple Vic and National Bartending accolades to my name.

Bachelor Of Arts (B.A.), Ministry

Diploma, Business Management

Certificate Iv, Business Management

Certificate Ii, Printing & Graphic Arts // Desktop Publishing

Vce, Vce

Internship, Cocktail Bartending

- Deconstructing Cocktails - Internship Program