Mitchell Dodge Email & Phone Number

Nashville, Tennessee, United States

Nashville, Tennessee, United States

• Having a high amount of knowledge of the product and partnerships sold to find the best fit for incoming clients that wish to gain exposure through the Digital Guide.
• Ensuring there is clear understanding of products to be delivered often taking a consultative approach as to how they could best utilize marketing within their business.
• Responsible for acquiring new business through multiple avenues of cold calling, email campaigns, social media sourcing, and inbound interest

Brentwood, Tennessee, United States

• Hired and trained my staff to meet the high expectations I have when it comes to my employees – with an emphasis on hard work, dedication, customer focus and experience, honesty, excitement, and business acumen
• Highly knowledgeable at doing all functions to successfully run the business such as budgets, end of month inventories, manager schedules, attack plans for specific areas of opportunity, management directional and.
• Overall spending decreased by 27%-30% utilizing cost out initiatives in food costs, recipe reconstruction, labor, and reduction in 3rd party vendors.

Brentwood, Tennessee, United States

• Responsible for the well-being of the staff and guests that came through the door by providing a safe environment through service, food, and teamwork.
• Managed scheduling, basic supply ordering, inventory replenishment, and reporting.
• Provided educational and direction to new and growing servers, cooks, and barkeeps.

Brentwood, Tennessee, United States

• Prepared food for the chef in a timely and consistent manner on a daily basis. Utilized attention to detail and ability to perform in a fast-paced environment.
• Putting together the plates for all tables within the store, insuring quality and consistency, but through a timely and efficient system.

Brentwood, Tennessee, United States

• Exceptional interpersonal and team building skills with an aptitude for building rapport with a diverse range of customers, managers, and colleagues; talent for quickly resolving issues prior to escalation.
• Successful at multitasking and remaining flexible while staying professional and courteous in fast-paced environments
• Effectively communicating and matching the needs of my customers with the capabilities and offerings of the restaurant.

Spring Hill, Tennessee, United States

• Managed the back of the house operations - liquor, food, and produce orders, and several other restaurant orders.
• Responsible for kitchen cleanliness, product rotation, proper labeling/ dating, and organization in the walk in, freezer, and dry storage.
• Led by example and aiding the kitchen staff on the line and front of house employees during peak business hours.