Performing raw material and product enzyme assays to ensure customers receive high quality products, on time, within specifications.Demonstrate technical competence in the use of specified instrumentation and laboratory equipment, including calibration. Analysis, interpretation and evaluation of data and identification of results that require further investigation.Technical competency in performing various assay including; Bradford and SDS.Able to comply to and aid in the… Show more Performing raw material and product enzyme assays to ensure customers receive high quality products, on time, within specifications.Demonstrate technical competence in the use of specified instrumentation and laboratory equipment, including calibration. Analysis, interpretation and evaluation of data and identification of results that require further investigation.Technical competency in performing various assay including; Bradford and SDS.Able to comply to and aid in the continuous development of Biocatalysts Quality and Food Safety Management Systems which feed into their respective ISO standards. Show less

As Events Manager I had various responsibilities which included;-Liaising with other committee members regarding the planning of events.-Delegating tasks to other committee members-Partnering up with other university societies in order to create various collaborative events

A volunteer at an organisation that aids in the tutoring and life coaching of young kids (KS2-4).Responsibilities included;-Delivering all range of lessons to students-Ensuring all classes were running smoothly