Wholesale , Retail , FMCG , Food production

1-Hospitality 2-FMCG 3-Food & Beverage 4-manufacturing Duties and Responsibilities• Manage the preparation of the Monthly, Quarterly and Annual reporting for P & L and cash flow in accordance with Group reporting requirements• Providing insightful analysis for trends and exceptions include monthly forecasting and Risk / Opportunities.• Monitor the cash flow cycle and preparing cash flow forecast on monthly basis• Manage day-to-day finance department… Show more 1-Hospitality 2-FMCG 3-Food & Beverage 4-manufacturing Duties and Responsibilities• Manage the preparation of the Monthly, Quarterly and Annual reporting for P & L and cash flow in accordance with Group reporting requirements• Providing insightful analysis for trends and exceptions include monthly forecasting and Risk / Opportunities.• Monitor the cash flow cycle and preparing cash flow forecast on monthly basis• Manage day-to-day finance department operation.• Ensure corporate budgeting processes are carried out and reviewed• Present the financials to the executive managers.• Establish and maintain financial policies and procedures for the company including DOA.• Manage the Finance Department team, and improve their skills by trainings.• Internal Control & Risk Management enhancement. Show less