administration and housekeeping

POSITION HELD: Senior Camp Boss specialist for HalliburtonTraining of staff to meet set performance and hygiene standardsTake care of food and safety beverage.Providing the meals as per cost of the companyTake caring Chiller, Freezer,& Vegetable Store Preparing Weekly Report & Monthly Inventory Preparing mondage as per requisitions Take care of temperature cold store Keeping records staff movements in and out Maintaining inventory cleaning item and cost controlling stock checking on daily, weekly and monthly basis updating. Giving briefing about safety and PPE for QHSE Develop and maintain all on-site Personnel recordsMake daily Incident Reports & Site Reports with all Assets Register on Site including their Expenses..Discussing staff issues & problems with higher key persons.Communicate in a professional, positive, courteous manner at all times with all levels of internal and external customers. Ensure excellent sanitation of all equipment. Daily Hygiene check-up & safety briefing on various topicsTo maintain weekly consume order for kitchen track records in computer & forward it to purchase department.To adhere journey management process policy for Halliburton.All important issues regarding camp or Mess Hall & VIP Banquet Hall to discuss with Company Forman & superintendent.To ensure safe keeping both as to quality & safe hygienically of food materials.