A Dynamic and Result Oriented Quality professional with more than 18 years of experience in Manufacturing, Development ,Quality & Regulatory affairs in the Product category like Instant Noodles, Infant Cereals , Coffee & Beverages, Chocolate & Milk Powder. Experienced in Bangladesh Food Safety Act 2013 (Food Contaminants, Toxin & Harmful residue Toxin 2017) Implementation, Codex and EU guideline related to Food, Quality Management System, Net Content Management , Halal Certification and Assurance System, People development , Zero based Budgeting & Expense Control, Integrated Pest Management, Risk assessment of Supplier & SAP user. An LRQA Certified ISO 9001: 2015 Lead Auditor. Having confidence to lead Quality or Technical team in Factory or Corporate towards Continual Improvement to meet company objectives & sustainable growth.Specialization :1. Bangladesh Food Safety Act 2013 (Food Contaminants, Toxin & Harmful residue Toxin 2017) Implementation.2. THE STANDARDS OF WEIGHTS AND MEASURES ORDINANCE, 1982 (Ordinance No. XII of 1982).3. Prepacked Food Labelling Rule 2017 & Packaging Commodity Rule 2019.4. Sample Collection , Analysis and Examine rule 2017.5. Use of Food Additive Rule 2017.6. Halal Certification Requirements of Food Items by Islamic Foundation Bangladesh.7. GENERAL STANDARD FOR CONTAMINANTS AND TOXINS IN FOOD AND FEED , CXS 193-1995.8. ISO 9001 : 2015 Standard Certification for Food Factory. 9 . COMMISSION REGULATION (EC) No 1881/2006 , of 19 December 2006 , setting maximum levels for certain contaminants in foodstuffs .10. ISO 17025 Implementation and Certification for Laboratory. 11. Net weight Management System with Static scale and Dynamic Scale.12. External Authority Handling ( Like BSTI , Bangladesh Food Safety Authority , Bangladesh Islamic Foundation , Plant Quarantine Authority etc. ) .13. Budgeting & Controlling for QA Department ( Salary , Expense of Chemical , Calibration , Analysis and DHL etc) .Key Achievements :1. ISO 9001 : 2015 certification for Factory.2. Jointly worked on draft Packaging Commodity Rule 2019 with MCCI to make it more industrial friendly in terms of execution & Implementation. 3. Virtual Halal Audit for Certification of Infant Cereal Product and Instant Noodles from Islamic Foundation of Bangladesh.4. Implementation of Bangladesh Food safety regulation requirements at Factory and for Products.5. Digital Manufacturing Operations module implementation for line with Static scale and Dynamic Scale.6. Successfully export to India , Nepal and Bhutan ( Infant Cereal, Milk Powder etc.).