Mohammed Gauri Email and Phone Number

With a trade diploma in hotel operation from Scott Hotel Management Institute, I have a solid foundation in food production, kitchen management, and hospitality service. I also hold a certificate of proficiency in security training for seafarers with designated security duties from Seacom Marine College, which equips me with the skills and knowledge to work in a maritime environment.As a commi chef at Kitopi, I prepare and cook a variety of dishes for multiple cloud kitchens, ensuring product quality and food safety standards. I have earned Skill India certification for level 1 and level 2 in food production, with grade A in both. I am passionate about learning new cuisines, techniques, and recipes, and I always seek feedback and improvement opportunities. I enjoy working in a fast-paced and dynamic team, and I strive to deliver excellent customer satisfaction.