Originally from New York, I have been a part of the Bold Catering and Events and Fifth Group Restaurant family since 1996. I suppose the native New Yorker in me explains my “in a NY minute” attitude when it comes to pleasing clients. The ability to forge meaningful long term connections is second nature for me.As a Catering Sales Manager, with a specialty in corporate events, I have the opportunity to express my passion and knowledge for food and beverage. My relationships with clients, venues and industry vendors has served me well. My professional persona has been integrated into the Bold American brand. Most importantly, I have earned the respect of my Bold American Event peers as well as our culinary, design and operations teams.I am proud to provide services for companies like The Coca – Cola Company, Turner Broadcasting, GE, Microsoft and so many others. Partnering with success can only result in breeding more success. Specialties: Event planning, Menu Design, Budget Control, Venue Selection, Industry Relations, Vendor Sourcing, Venues: The King Plow Arts Center Event Gallery, Studio 887, Novare Properties ( The Fairmont, Puritan Mill, Summerour, 433 Bishop, Biltmore), The Atlanta Botanical Gardens Southern Exchange at 200 Peachtree; The Roxy , The Buckhead Theatre, American Spirit Works, Mason Murer Fine Arts Gallery, MOCA GA, Gallery 874, The High Museum, The Carlos Museum, Delta History Museum Hanger, The Fernbank Museum, Atlanta History Center, Corporate Offices, Woodruff Arts Center, The Tabernacle, Sweetwater Brewery, Monday Night Brewing.