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Morgane Hazem is listed as Innovation Associate - Marketing at Chicken of the Sea, a with 319 employees, based in Los Angeles, California, United States. AeroLeads shows a work email signal at orange.fr and a matched LinkedIn profile for Morgane Hazem.
Morgane Hazem previously worked as Quality Assurance Food Technologist COSI at Chicken Of The Sea and Junior Consultant & Quality Assurance at Mpa2C. Morgane Hazem holds Food Quality & Food Safety Bachelor'S Degree, - Quality, Hygiene, Security, Health, Environment (Qae License), Graduated With Honors from Iut Of Perpignan, France.
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AeroLeads found 1 current-domain work email signal for Morgane Hazem. Compare company email patterns before reaching out.
Morgane Hazem is a Innovation Associate - Marketing at Chicken of the Sea. She is proficient in Spanish and English. Colleagues describe her as "J’ai beaucoup apprécié travailler avec Morgane. Elle a toujours mené à bien les projets que je lui ai confié. C’est une personne agréable, compétente et sérieuse. " and "I met Morgane in the course of my professional activity. Morgane is very professional, positive with a very strong work ethic. Always smiling, highly motivated and looking to give her best. I have seen Morgane progress over the years, taking on more responsibility."
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Los Angeles, California, United States
Prior member of the Chicken of the Sea Quality Assurance department, I joined the Marketing and Innovation COSI Team by bringing expertise in Dietetics, Food Sciences, Quality Assurance & Technical Product knowledge.
El Segundo, California, United States
•Contribute to the profitable growth of Thai Union North America (Chicken of the Sea), by actively contributing to the development and implementation of strong end-to-end Quality Systems within COSI Corporate Quality Assurance Department. •Effective member of the COS Corp. Quality Assurance Dept., actively contributing to ensure compliance with product safety, legality, authenticity, and quality requirements for products packed at the COSGC facility in Lyons, GA or by foreign suppliers co-packing finished goods for the Corporation.
Marina Del Rey, California, United States
• Develop user guides• Ensure quality of processes and guides• Implement best practicehttps://mpa2c.com/
Bouleternère, France
Management of the food quality system in a fruit and vegetable cooperative in the south of France:• Update & Management of the Quality Management System• Verification of the traceability from delivery to shipment• Management of nonconformities• Management of two approval quality teams (15 people)• Preparation, assistance & follow-up of certification audits (IFS Food,Organic…)• Management of residue analysis: sampling, analysis & interpretation ofresults• Production & implementation of HACCP, Food Fraud & Food Defense’splanshttp://lamelba.fr/
Perpignan, France
Therapeutic dietetic management of patients • Implementation of audits on hygiene, quality & the importance of nutrition educationhttps://www.elsan.care/fr/clinique-saint-pierre
Perpignan, France
Therapeutic dietetic management of patients & prevention of undernutrition• Creation of meal's plans & menus adapted to diseaseshttps://www.villasaintfrancois.com/
Région De Perpignan (Perpinyà), France
• Compliance of the HACCP plan for the manufacturing of chocolate, in order to generate the export of products to the USA• Follow-up of Hygiene, Security & Quality internal audits https://group.cemoi.fr/nous-connaitre/histoire/
Other employees you can reach at chickenofthesea.com. View company contacts for 319 employees →
Laquisha Outler
Colleague at Chicken Of The SeaRiverdale, Georgia, United States
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Michaela Anthony
Colleague at Chicken Of The SeaLyons, Georgia, United States
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Cheryl Jones
Colleague at Chicken Of The SeaLyons, Georgia, United States
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Plump Chicken
Colleague at Chicken Of The SeaLondon, England, United Kingdom
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Ryan Hart
Colleague at Chicken Of The SeaVidalia, Georgia, United States
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John Smith
Colleague at Chicken Of The SeaAtlanta, Georgia, United States
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Renee Green
Colleague at Chicken Of The SeaLondon, England, United Kingdom
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Test Teser
Colleague at Chicken Of The SeaBritish Columbia, Canada
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Cecil Gonzales
Colleague at Chicken Of The SeaConcord, California, United States
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Sharon Mock
Colleague at Chicken Of The SeaMillen, Georgia, United States
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https://iut.univ-perp.fr/fr/formations/licence-professionnelle/qualite-des-aliments-et-de-lenvironnement-qae
https://www.neosup.fr/les-formations-diplomantes/neosup-dietetique.html
Activities and Societies: Honorary degree : honorable mention at a High school general competition.
Quick answers generated from the profile data available on this page.
Morgane Hazem works for Chicken of the Sea.
Morgane Hazem is listed as Innovation Associate - Marketing at Chicken of the Sea.
AeroLeads has found 1 work email signal at @orange.fr for Morgane Hazem at Chicken of the Sea.
Morgane Hazem is based in Los Angeles, California, United States while working with Chicken of the Sea.
Morgane Hazem has worked for Chicken Of The Sea, Mpa2C, La Melba, Clinique Saint Pierre, and Ge Ccvsf (Retirement Home).
Morgane Hazem's colleagues at Chicken of the Sea include Laquisha Outler, Michaela Anthony, Cheryl Jones, Plump Chicken, and Ryan Hart.
You can use AeroLeads to view verified contact signals for Morgane Hazem at Chicken of the Sea, including work email, phone, and LinkedIn data when available.
Morgane Hazem holds Food Quality & Food Safety Bachelor'S Degree, - Quality, Hygiene, Security, Health, Environment (Qae License), Graduated With Honors from Iut Of Perpignan, France.
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