Moses R. Perodin, Mba Email and Phone Number

• Spearheaded watershed site operations, ensuring strict compliance with EPD and EPA regulations.• Collaborated with engineers, procurement, and maintenance teams to address mechanical issues promptly, manage supplier contracts, and meet plant operational needs.• Led training sessions for site personnel, focusing on safe equipment operations, maintenance, and performance development.

• Managed and operated combined sewer overflow (CSO) facilities to maintain proper effluent levels within NPDES and EPD guidelines.• Monitored and maintained facility equipment, troubleshooting mechanical errors, and maintaining accurate logs of plant flows and activities.• Administered hazardous chemicals for optimal TRC and pH results, ensuring compliance with discharge permits.

• Operated, maintained, and repaired systems equipment, including compressed air, refrigeration, and air conditioning.• Optimized waste treatment processes through data analysis and routine plant checks, ensuring operational machinery's safeguarding.• Managed the precipitation of inorganics from wastewater using coagulants, flocculants, and pH adjustment methods.

• Managed and maintained facility equipment and processes, administering chemicals for water clarification, disinfection, and sterilization.• Monitored reverse osmosis trains/membranes to ensure the production of safe potable water.• Analyzed samples of potable/non-potable water to determine pH, turbidity, TDS, alkalinity, fluoride, and hardness.

• Monitored and inspected plant operation & equipment of membranes, ensuring optimization of wastewater treatment processes.• Developed processes for wastewater treatment optimization, including inspecting transfer hoses, pipes, and connections.• Oversaw and managed wastewater unit operations, preparing operating budgets, hazard analyses, and monthly reports.

• Operated, monitored, and maintained biological nutrient removal membrane (MBR) treatment facilities.• Conducted routine plant inspections, ran centrifuges to record centrate levels, and performed lab calibrations and nutrient analysis.• Adjusted treatment processes and chemical delivery for plant compliance with federal and state regulatory requirements.

• Oversaw and managed operational aspects of $5M dollar banquet department for busy upscale Midtown Manhattan restaurant• Coordinated with high profile clients and corporate meeting organizers for numerous special events• Delegated duties, responsibilities, and work stations to employees in accordance to work requirements while maintaining quality of service to guests