After a lifetime of sharing my love for grilling, I created Mr. Steak. My main goal is to bring the same high-quality steaks found in fine steakhouses to your home, without the expensive price tag.My journey began in Chicago, where I was raised with a deep appreciation for grilling. I spent years learning from my dad, who was known for his world-class ribs. As an adult, I continued to hone my skills and eventually became a master griller in my own right.My experience with grilling has taken me from serving in the U.S. Army as the "cook for the cooks" to mastering every aspect of grilling, including meat selection, cooking techniques, and the perfect combination of seasonings and sauces