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@ivytech.edu
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3 phones found area 317
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Matt Steinbronn is listed as Chief Operations Officer at Leviathan Bakehouse, based in Indianapolis, Indiana, United States. AeroLeads shows a work email signal at ivytech.edu, phone signal with area code 317, and a matched LinkedIn profile for Matt Steinbronn.
Matt Steinbronn previously worked as Chef Instructor - Pastry, Adjunct at Ivy Tech Community College Of Indiana and Chef Instructor - Pastry, Adjunct at The Chef'S Academy At Harrison College. Matt Steinbronn holds Bachelor Of Science In Marketing Management, Marketing/Marketing Management, General from Western Governors University.
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AeroLeads found 1 current-domain work email signal for Matt Steinbronn. Compare company email patterns before reaching out.
Matt Steinbronn is a Chief Operations Officer at Leviathan Bakehouse. He possess expertise in culinary skills, pastry, baking, food, recipes and 14 more skills.
Listed skills include Culinary Skills, Pastry, Baking, Food, and 15 others.
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Indianapolis, Indiana, United States
Developed, facilitated, and implemented cohesive and collaborative system resources since opening during the COVID-19 pandemic. 3 years in operations; cash positive. Purchasing coordinator for ~$180,000.00 yearly food and beverage budget. Planning, facilitation, management with team of 12-15 direct reports. ~42% yearly turnover average to date. 90%+ guest.
Indianapolis, Indiana Area
Teaching culinary arts students and baking and pastry arts students the basics of baking and pastry, providing hands-on, in-person training in a modern, high-end kitchen lab environment imparting multiple principles including delicate dessert basics, breads production, recipe costing, batch resizing and more: providing feedback and critique geared toward.
Indianapolis, Indiana Area
Teaching culinary arts students and baking and pastry arts students the basics of baking and pastry, providing hands-on, in-person training in a kitchen lab environment imparting multiple principles including delicate dessert basics, breads production, batch resizing and more: providing feedback and critique geared toward improvement and industry success..
5452 E Madison Ave, Indianapolis, IN 46227
I:-Oversee creativity, ensure completion of all client demands and maintain department look for optimal organization.-Schedule production of all product to fulfill standing orders and maintain an inventory of fresh goods at all times while managing time effectively.-Have the creative design and edible media expertise and experience to produce a wide.
Assisting with supplying an ACF accredited culinary and baking lab with product and services.Exhibiting all learned skills and more obtained from culinary and baking/pastry degrees.
Greeted and interacted with customers, prepared and served food, helped cater events.
Worked as broiler cook on the dinner line with 3 other people for around 30 patrons a night average.Started externship in March '09 with the Executive Pastry Chef in the bakeshop.
Sold and served refreshments, provided information, and maintained inventory and equipment.
Principles of Management; Marketing Fundamentals; Business Law; Marketing Applications...
Activities and Societies: American Culinary Federation• Served as Hospitality program ambassador coordinating elements of catering and.
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Matt Steinbronn works for Leviathan Bakehouse.
Matt Steinbronn is listed as Chief Operations Officer at Leviathan Bakehouse.
AeroLeads has found 1 work email signal at @ivytech.edu for Matt Steinbronn at Leviathan Bakehouse.
AeroLeads has found 3 phone signal(s) with area code 317 for Matt Steinbronn at Leviathan Bakehouse.
Matt Steinbronn is based in Indianapolis, Indiana, United States while working with Leviathan Bakehouse.
Matt Steinbronn has worked for Leviathan Bakehouse, Ivy Tech Community College Of Indiana, The Chef'S Academy At Harrison College, Kim'S Kakery, Bakery And Café, and Ivy Tech Community College.
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Matt Steinbronn holds Bachelor Of Science In Marketing Management, Marketing/Marketing Management, General from Western Governors University.
Matt Steinbronn is listed with skills including Culinary Skills, Pastry, Baking, Food, Recipes, Food Quality, Menu Development, and Cooking.
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