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Miles Suhaimi is listed as Private Executive Chef at International Union of Operating Engineers, a company with 941 employees, based in Niagara-on-the-Lake, Ontario, Canada. AeroLeads shows a matched LinkedIn profile for Miles Suhaimi.
Miles Suhaimi previously worked as Head Chef at Bench Brewery and Head Chef at The Beacon Bar And Grill. Miles Suhaimi holds Diploma Of Education, Chef School from Liaison College.
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20 years of experience in the culinary industry. An enthusiastic and passionate chef of local ingredients.
Listed skills include Chef, Personal Chef Services, Catering, Food Preparation, and 16 others.
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A career timeline built from the work history available for this profile.
Oakville, Ontario, Canada
An International Union dedicated towards construction engineers. The facility includes a 1000 person capacity banquet hall, a 3000 square foot state of the art kitchen, an engineering training facility. The building is also the office for the board of directors for the IUOE.- Catering for the board of directors and its affiliate companies. - Facilitating.
Beamsville, Ontario, Canada
Jordan Station, Ontario, Canada
A casual fine dining restaurant focusing on seafood. Situated by lake Ontario, this restaurant is ecclectic yet still subtle. - Menu development based on the season- Hiring and training new staff- Inventory - Sourcing some of our products from local businesses
Niagara On The Lake
CAA 4 diamond rated restaurant situated next to Lake Ontario, a property of Vintage Hotels. - Managed Tiara Restaurant and Bacchus Lounge- Assisting the chef to execute the seasonal menu- Assisting the catering department as needed
Niagara On The Lake, Ontario, Canada
- Managed Bacchus Lounge- Execute seasonal menu based on season- Maintaining inventory or par levels- Staff delegation on a team of 10
Toronto
A casual-fine restaurant with the menu ability to cater to sport fans, corporate parties, weddings and intimate dining.- Contributed to the menu development of the menu based on the season- Food expediting and management- Controlling and calling in the daily order list- Training and developing staff based on their personal skill level- Food costing and.
Toronto, ON
A modern twist on Classical English Food- Main brunch cook- Assisted with the daily prep and orderlist
Toronto, ON
A restaurant where vegetarians bring their meat eating friends- Opened and developed the menu for the restaurant- Managed and delegated staff ie signing them in and out, prep list, and staff meals- Inspecting stations of staff before signing them off
Toronto, ON
Other employees you can reach at iuoe.org. View company contacts for 941 employees →
Danial Slocum
Colleague at International Union Of Operating EngineersWashington, Iowa, United States, United States
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MJ
Mike James
Colleague at International Union Of Operating EngineersOwings, Maryland, United States, United States
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JD
John Downey
Colleague at International Union Of Operating EngineersWashington, District Of Columbia, United States, United States
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Drew Burnett
Colleague at International Union Of Operating EngineersSpringfield, Illinois, United States, United States
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Mikhael Harruthoonyan
Colleague at International Union Of Operating EngineersRichmond, British Columbia, Canada, Canada
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MS
Martin Speck
Colleague at International Union Of Operating EngineersGlenshaw, Pennsylvania, United States, United States
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DP
Diane Polselli
Colleague at International Union Of Operating EngineersIndependence, Missouri, United States, United States
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Paul Smith
Colleague at International Union Of Operating EngineersToronto, Ontario, Canada, Canada
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LM
Louie Mellardo
Colleague at International Union Of Operating EngineersWake County, North Carolina, United States, United States
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DF
Drequan Foster
Colleague at International Union Of Operating EngineersCincinnati, Ohio, United States, United States
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Quick answers generated from the profile data available on this page.
Miles Suhaimi works for International Union of Operating Engineers.
Miles Suhaimi is listed as Private Executive Chef at International Union of Operating Engineers.
Miles Suhaimi is based in Niagara-on-the-Lake, Ontario, Canada while working with International Union of Operating Engineers.
Miles Suhaimi has worked for International Union Of Operating Engineers, Bench Brewery, The Beacon Bar And Grill, Queens Landing, and The Miller Tavern On Bay.
Miles Suhaimi's colleagues at International Union of Operating Engineers include Danial Slocum, Mike James, John Downey, Drew Burnett, and Mikhael Harruthoonyan.
You can use AeroLeads to view verified contact signals for Miles Suhaimi at International Union of Operating Engineers, including work email, phone, and LinkedIn data when available.
Miles Suhaimi holds Diploma Of Education, Chef School from Liaison College.
Miles Suhaimi is listed with skills including Chef, Personal Chef Services, Catering, Food Preparation, Restaurant Management, Cooking, Cuisine, and Fine Dining.
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