• Managed students lesson notes, plan and diary for the whole 14 weeks used.• Devised with other staff of the college on how to increase the number of passing students by 5% from previous term.• Achieved the set goal during the marking and recording process and the percentage of passed students was 75% as to last term, which was 63%.

• Successfully managed 3 greenhouses used for production of 3 different fruits of tomatoes, cucumber and pepper.• Executed the necessary plants treatments such as pruning, for the optimum development of the plants in other to have more than 80% good and edible fruits at the end of the cultivation.• Programmed the greenhouse environmental conditions (temperature, humidity, sunlight and carbon dioxide) for each crops, to achieve 90% germination.• Harvested fruits were of good market value, up to 90% were edible and in good conditions.• Sold 50% the products out to workers at the centre and the remaining 50% was taking out to the nearby market.• Sold one piece of cucumber for #100, realizing a sum of #50,000, with a profit of #15, 000. • Sold a pack of tomato for a minimum #300 and a maximum of #500, depending on the size, making a sum of #65, 000 and a profit margin #20, 000. • Saddled with the responsibility of training new team members in key competencies as one of the assistant managers.

• Analysed and entered data obtained from farmers across the six geo-political zones in Nigeria on the use of agricultural machineries and tools for mechanised farming.• Designed quite a number of agricultural equipment using Computer Aided Design (Inventor), for the technologists to fabricate to increase production rate by 12%.