Ajay Sasi Kumar
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Ajay Sasi Kumar Email & Phone Number

Culinary professional.Executive chef and Venue manager. at Dining Concepts Pty Ltd
Location: Melbourne, Victoria, Australia 8 work roles 4 schools
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Current company
Role
Culinary professional.Executive chef and Venue manager.
Location
Melbourne, Victoria, Australia

Who is Ajay Sasi Kumar? Overview

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Quick answer

Ajay Sasi Kumar is listed as Culinary professional.Executive chef and Venue manager. at Dining Concepts Pty Ltd, based in Melbourne, Victoria, Australia. AeroLeads shows a matched LinkedIn profile for Ajay Sasi Kumar.

Ajay Sasi Kumar previously worked as Executive chef and Venue manager at Dining Concepts Pty Ltd and Chef De Partie at Hotel Chadstone Melbourne Mgallery By Sofitel. Ajay Sasi Kumar holds Advanced Diploma In Hospitality Management, Hospitality Administration/Management from Le Cordon Bleu Australia.

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Email format at Dining Concepts Pty Ltd

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Dining Concepts Pty Ltd

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Profile bio

About Ajay Sasi Kumar

Experienced chef with a demonstrated history of working in the hospitality industry. Skilled in Basic Butchery, kitchen organisation and management , with an Advanced Diploma focused in Culinary Arts/Commercial Cookery from Le Cordon Bleu Australia-Melbourne. Graduate in B.A culinary Arts from the prestigious Welcomgroup Graduate School of Hotel Administration, MAHE. Currently in search of a Full-time culinary role at a fast paced and detail oriented restaurant, to use my skills to better myself as a chef, and gain experience in the international hospitality industry.

Current workplace

Ajay Sasi Kumar's current company

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Dining Concepts Pty Ltd
Dining Concepts Pty Ltd
Culinary professional.Executive chef and Venue manager.
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8 roles

Ajay Sasi Kumar work experience

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Executive Chef And Venue Manager

Current

Sydney, New South Wales, Australia

Executive chef and Venue manager of Rumble and Rumble ramen.

Mar 2024 - Present

Chef De Partie

Australia

Pre-opening team of Dorsett Melbourne

Jan 2023 - Jun 2023

Industrial Trainee

Taj Exotica Resort & Spa, Goa

Goa

Dec 2017 - Apr 2018
4 education records

Ajay Sasi Kumar education

Diplome De Cuisine, Culinary Arts/Chef Training

Le Cordon Bleu Australia-Melbourne

International Sommelier Guild Level 1, Wine Steward/Sommelier

Department Of Culinary Arts, Wgsha
FAQ

Frequently asked questions about Ajay Sasi Kumar

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What company does Ajay Sasi Kumar work for?

Ajay Sasi Kumar works for Dining Concepts Pty Ltd.

What is Ajay Sasi Kumar's role at Dining Concepts Pty Ltd?

Ajay Sasi Kumar is listed as Culinary professional.Executive chef and Venue manager. at Dining Concepts Pty Ltd.

Where is Ajay Sasi Kumar based?

Ajay Sasi Kumar is based in Melbourne, Victoria, Australia while working with Dining Concepts Pty Ltd.

What companies has Ajay Sasi Kumar worked for?

Ajay Sasi Kumar has worked for Dining Concepts Pty Ltd, Hotel Chadstone Melbourne Mgallery By Sofitel, Dorsett Melbourne, Bacash Restaurant, and Taj Exotica Resort & Spa, Goa.

How can I contact Ajay Sasi Kumar?

You can use AeroLeads to view verified contact signals for Ajay Sasi Kumar at Dining Concepts Pty Ltd, including work email, phone, and LinkedIn data when available.

What schools did Ajay Sasi Kumar attend?

Ajay Sasi Kumar holds Advanced Diploma In Hospitality Management, Hospitality Administration/Management from Le Cordon Bleu Australia.

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