Markus Veikkolainen Email & Phone Number

Vihti, FI

Nummela, Uusimaa, FI

Commercial development including sales, marketing, revenue management and technology at Hiisi Homes & Hotels family growth company. #painuhiiteen #hiisilivin #homesforhomies #kauppaasisään

Helsinki, Uusimaa, FI

Heleats Food & Restaurant Media is helping restaurants, cafés and food brands to reach out to the existing and potential guests while promoting Helsinki as a culinary destination via online channels of Heleats. These days my role is more of an advisory.We have created a foodie phenomenon #heleats. The tag #heleats has been used around 69k times by locals.

They say all successful entrepreneurs need to fail. I guess one could count DinnerSurfing story as a failure. In one way yes we failed. We were not able to accomplish our mission of revolutionizing the way people eat. I have no regrets, we had a kickass team and created a kickass product that would've actually brought added value for foodies from day 1. We.

Helsinki, FI

I had the privilege of being a member of the best hospitality team in Finland at Primehotels as well as a member of the Board of Directors for the last few months.My key responsibilities included:1. helping internal teams to sell in the easiest way possible2. helping customers to buy in the easiest way possible3. optimizing revenueI was directly in charge.

Seattle, WA, US

In my role as an Associate Market Manager I worked closely with hotel partners in Finland to help them maximize the production potential from their participation in the Expedia marketplace by smartly utilizing the power of Expedia unique data insights, marketing, distribution and revenue management toolset. For the first half of 2015 my main focus was to.

Seattle, WA, US

My job as a Market Associate combined all the things that I love; travel, technology and hospitality. I was responsible for maximizing revenues for both Expedia Inc. & key hotel partners in Finland. On a daily basis my job was to aid internal management teams and key supply partners in identifying, implementing, and executing strategic initiatives which.

Stockholm, SE

I worked at Groups, Conference and Events Sales at Scandic and Hilton brands. My tasks included sales of meetings, events and group accommodation. The sales was mainly B-to-B but also some B-to-C. I was also responsible for product configuration in Opera and training of Opera functions for other team members. I loved working closely with the revenue team.

Helsinki, Finland, FI

I worked as a bartender mainly at Bar Socis at Hotel Seurahuone. I also worked occasionally at other Restel restaurants such as Parnell's, Hemingway's and Hartwall Arena. At Bar Socis I was responsible for the bar during my shifts. As a bartender I enjoyed the customer service. I learned a lot about individual sales and techniques that can also be.

I worked as a receptionist in this summer hostel in Helsinki city centre. My tasks included all the different tasks of a hotel such as check-in/out, reservations, money handling and customer service. I worked in all shifts including the night shift. The atmosphere at the hostel was unique since most of the customers were foreign people. In such a.

Brussels, Brussels, BE

I worked as an intern in the reception for seven weeks and housekeeping for a week at Radisson Blu Plaza -hotel in the city centre of Helsinki. I am grateful that I got a chance to work in a such educative hotel. The staff taught me all the basic responsibilities of a receptionist. Together with my time at the reception I appreciate a lot that I got a.

Stockholm, SE

I worked as a waiter in Scandic Espoo in Finland. My time at Scandic Espoo was a great learning experience of the food & beverage functions. My tasks included à la carte, meetings and events catering.

Master Of Hospitality Management

Professional Specialisation Studies In E-Tourism

Bachelor Of Hospitality Management, Hotel Management, Marketing And Communications

Degree In Tourism