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Nadia Saenz Email & Phone Number

Bilingual Quality Assurance and Food Safety Manager at Ragozzino Foods
Location: Milford, Connecticut, United States 7 work roles 1 school
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Current company
Role
Bilingual Quality Assurance and Food Safety Manager
Location
Milford, Connecticut, United States

Who is Nadia Saenz? Overview

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Quick answer

Nadia Saenz is listed as Bilingual Quality Assurance and Food Safety Manager at Ragozzino Foods, based in Milford, Connecticut, United States. AeroLeads shows a matched LinkedIn profile for Nadia Saenz.

Nadia Saenz previously worked as Quality Assurance and Food Safety Manager at Ragozzino Foods and Quality Assurance and Food Safety Manager at Sabatino Truffles. Nadia Saenz holds Bachelor Of Engineering - Be, Food Science from Escuela Superior Politécnica Del Litoral.

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Email format at Ragozzino Foods

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Ragozzino Foods

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Profile bio

About Nadia Saenz

Experienced Quality Assurance Manager with a demonstrated history of working in the food production industry. Skilled in Food Science, GMP, HACCP, SQF, BRC, USDA Organic, Allergen Control, Gluten Free Certification, Non-GMO Project, Sanitation and Pest Control, Bilingual Communications, Quality Assurance, and SAP Portal. Strong quality assurance professional with a Bachelor of Engineering – BE focused in Food Science.

Current workplace

Nadia Saenz's current company

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Ragozzino Foods
Ragozzino Foods
Bilingual Quality Assurance and Food Safety Manager
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7 roles

Nadia Saenz work experience

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Quality Assurance And Food Safety Manager

Current

Meriden, Connecticut, Us

Mar 2023 - Present

Quality Assurance And Food Safety Manager

West Haven, Connecticut, Us

Apr 2020 - Mar 2023

General Manager

All Natural Products

Worked in a Bagel Company overseeing production, quality, cleaning and warehouse department

Jan 2012 - Dec 2016

General Manager

The Bakery Of New York
Jan 2009 - Dec 2011

Quality Analyst

Vevey, Ch

Raw Material Analyst, SAP User.

Jun 2007 - Jan 2009
1 education record

Nadia Saenz education

  • Escuela Superior Politécnica Del Litoral
    Escuela Superior Politécnica Del Litoral
    Food Science
FAQ

Frequently asked questions about Nadia Saenz

Quick answers generated from the profile data available on this page.

What company does Nadia Saenz work for?

Nadia Saenz works for Ragozzino Foods.

What is Nadia Saenz's role at Ragozzino Foods?

Nadia Saenz is listed as Bilingual Quality Assurance and Food Safety Manager at Ragozzino Foods.

Where is Nadia Saenz based?

Nadia Saenz is based in Milford, Connecticut, United States while working with Ragozzino Foods.

What companies has Nadia Saenz worked for?

Nadia Saenz has worked for Ragozzino Foods, Sabatino Truffles, Simply Natural Foods, All Natural Products, and The Bakery Of New York.

How can I contact Nadia Saenz?

You can use AeroLeads to view verified contact signals for Nadia Saenz at Ragozzino Foods, including work email, phone, and LinkedIn data when available.

What schools did Nadia Saenz attend?

Nadia Saenz holds Bachelor Of Engineering - Be, Food Science from Escuela Superior Politécnica Del Litoral.

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