As Blaze Podium's Creative Head and Operations Manager, I oversee both the creative and operational sides. I create and implement new campaigns, manage design and content production, and maintain brand consistency. You manage day-to-day operations, optimize procedures, and guarantee projects are completed on schedule and within budget while working closely with all teams to maintain efficiency and quality.

Kept a high standard of service and prepared high-quality coffee even during busy times, consistently maintained high customer service helping customers to make coffee-pairing decisions based on taste and menu, and prepared food for the service in the morning displaying homemade bread and pastries.

Performed quantitative analysis of pharmaceutical products through using a machine called HPLC and determined their purity and related substance.

In order to evaluate the quality of the investigational drug, analysed quantitative measurements and measurements of related substances by using a device called HPLC.

Managed the nutrition of the hospital patients including creating the menu and cooking hospital food, controlling and stoking the food and their expiration.