Nancy Philippeaux Email & Phone Number

Atlanta, GA, US

Atlanta Metropolitan Area

• Lead and supervise the Quality Control team that conducts testing of incoming raw materials, production in-process samples, finished products, and R&D stability samples
• Establish rejection criteria for incoming raw materials using process control charts in statistical software. Review QC test data to ensure integrity of QC testing methodology
• Lead investigator of quality related inquires, including root cause analysis and corrective action documentation
• Draft and update Standard Operating Procedures (SOPs) of QC testing assays
• Review and issue quality reports of third party testing
• Create and update production quality assurance protocols for improved product stability

Piscataway, New Jersey

• Developed bases for flavor applications using scientific and organoleptic processes
• Worked in groups and independently to develop juices, teas, and coffee beverages
• Collaborated with Marketing and Flavor Development Teams to develop innovative and competitive beverage applications
• Formulated prototypes directly from small scale manufacturing processes

Roseland, New Jersey

• Prepared formulas for three production lines of jams and jellies, pancake syrup and bulk fruit preparation and made adjustments as necessary
• Performed daily audit of production batch records for HACCP program and verified compliance of required documents including quality checks and testing records
• Performed mock recalls for annual third party audits
• Inspected manufacturing lines to ensure compliance to cGMP and performed hourly quality assurance checks including weight control monitoring using statistical software
• Performed finished products testing to ensure final quality of product
• Led scale-up trials for new sugar-free preserves product line; communicated with production personnel to verify formulations were complete and accurate