Demi Chef De Partie
Current1. To attend daily briefing sessions and unit /outlet meeting when required 2. Participate in many out going event,function,party and more from company work3. team player with good leadership or section incharge qualities able to inspire peers and subordinate4. clear understanding about type of product to maintain in proper way5. supervising and maintaining high hhygiene standered in working rea accoroding to the dubai muliciliplity and haccp 6. to report duty in gud time clean andtidy wearing the correct unifrom standered floow by personial hygiene 7 .infrom guest to daily special and any menu change or iteam which may not available 8. Has knowledge of menu so that gues question may be answered correctly