Narinder Singh Email & Phone Number

Experienced Member with a demonstrated history of working in the food & beverages industry. Skilled in Analytical Skills, Customer Service, Microsoft Word, Sales, and Communication. Currently pursuing Tourism Services Management (TIS) in Seneca College School of Hospitality and Tourism.

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  Cook

  Mary Brown'S Chicken

  Mar 2022 - Present - Markham, Ontario, Canada

  My experience at Mary Brown’s Restaurant is very good. I have learned lot of things in a short period of time. I learned many skills in my job which includes time management, communication skills, multitasking, working in team. I am cook at Mary Browns and I cook chicken, tenders, big Mary and I also learned about how to marinate chicken so that it will remain fresh before cooking. I am still improving my skills to achieve perfection in my job. I really enjoy working in Mary Browns as team members are also very supportive and gaining experience in such a positive environment is best of all. • Do all the marination of food.• Preparation of food.• Check all the deliveries of the store.• Check all the things needed for the cooking.

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  Seneca College School Of Hospitality & Tourism

  Tourism And Travel Services Management (Tis)