I'm Natalie Hasham, a dedicated undergraduate student pursuing a Hospitality and Tourism Management degree at TMU. My journey in the world of hospitality has been nothing short of enchanting, and my heart lies in the realm of restaurants, where I've had the privilege of contributing to creating truly magical dining experiences.Currently, a lead bartender at Moxies Bar and Grill, and once was as a senior/lead server at Chop Steakhouse and Bar, I've honed my skills in the art of elegant service. My role not only demands the highest standards of customer care but also involves achieving and exceeding sales targets, as well as successfully managing a variety of demanding tasks.As I approach the culmination of my academic journey, I eagerly anticipate the next chapter in my career within the vibrant and dynamic hospitality industry. The prospect of exploring new horizons, embracing challenges, and nurturing my passion for delivering exceptional experiences to guests keeps me excited about the endless possibilities this wonderful industry holds for me.