I am a creative and positive problem-solver helping mission-driven organizations create a healthier, more equitable future. I leverage empathy, strategy, and curiosity to manage programs and projects, lead teams, cultivate partnerships, and clearly communicate complex data and information. I am especially passionate about food & health and am adept at:-thoughtful partnership building-stakeholder engagement and coordination-process improvement-communications, writing, data visualization -succeeding in positions that are new, dynamic, or evolvingI’ve been fortunate to work with public and private organizations to launch successful programs; support food entrepreneurs to launch and grow their businesses; serve on the leadership team that launched MAFRAC, a grassroots Covid-response coalition; help non-profits and social enterprises to raise millions in mission-aligned capital; and create strategy for well-respected organizations to achieve their visions.