Private And Personal Chef
Current- Expertly crafted daily, weekly, and monthly meal plans tailored for high profile families with food sensitivities, focusing on child nutrition and palate development; actively involved children in the garden- to-table.
- Led comprehensive food procurement processes, conducted in-depth research, and innovatively developed, constructed, and executed new menus, ensuring nutritional balance and client satisfaction.
- Managed and coordinated large-scale events, including high-profile gatherings and business meetings, overseeing all aspects of food preparation and staff coordination, successfully executing events with exemplary.