- Welcome Guests, take orders, and serve beverages and food quickly and efficiently.- Keep the pool deck area tidy; by picking up trash, resetting a seat, putting out new towels on chairs and in the host stand, filling up the water station when needed.- Having full knowledge of everything on the menu as well as information about the hotel.- Process payments accurately using cash, credit cards, gift cards, and room charges.- Work closely with other staff members to ensure efficient service and a positive work environment.

- Maintained positive working relationships with customers, team members, and leadership.- Fostered high-level customer service satisfaction to each and every customer. - Met or exceeded personal and department goals.

- Prepared beverages and food items.- Adhered strictly to all sanitation procedures when preparing meals for customers.- Successfully completed food safety certification course upon hire.- provided timely, accurate and efficient food service to customers with a warm and friendly attitude.- developed strong working relationships with fellow team members and supervisors through effective communication and collaboration.