Nathan (Nate) Wright Email & Phone Number

United States

South Carolina, United States

Serving the Southeastern US, I oversee cabinet/countertop delivery, installation and turnover within multi-family housing projects.

North Carolina, United States

Managed residential construction projects on a contract basis. Submitted insurance estimates and performed renovation services on damaged homes from Hurricane Florence and following storms. Offered over 200 hours of volunteer services to hurricane victims.

Baltimore, Maryland Area

Residential home improvement contractor. Projects included disaster remediation & restoration, kitchen and bathroom renovations, home-additions, fix & flips, pre-sale updates, insurance estimation, and FHA 203K renovations.See our work on HGTV’s Beachfront Bargain Hunt: RenovatonSeason 4 Ep.7 “Chesapeake Beach Build”

Sheboygan, Wisconsin, United States

Fiscally and operationally responsible for a 71 unit all-suites hotel. As the general manager and sales manager, I exceeded yearly revenue goals; while simultaneously creating a market leading quality of service.• 2012 GrandStay Hospitality General Manager of the Year• 2011 & 2012 Customer Service Excellence Award - Sheboygan, WI• 2011 Temporary regional manager during operations overhaul of the Madison, WI GrandStay.

Sheboygan, Wisconsin Area

Managed the daily operations and staff of The American Club and Carriage House Front Offices. Responsibilities included daily room’s management, rate modifications and arrival revenue enhancements, payroll processing and new hire training/orientation. I worked in tandem with F.O. Manager to develop departmental budget forecast and attended weekly resort management meetings. I was frequently relied upon to act as Manager on Duty for the World Famous, Five-Diamond, Five-Star Resort.

Sheboygan, Wisconsin Area

Supervised approximately 30 dining room staff and maintained a consistently high quality of service and food & beverage products in a fine dining atmosphere. Responsibilities included guest relations, dining room appearance, reservations, payroll reporting and inventory control, new staff interviews, training and disciplinary. Coordinated banquet events up to 100 guests including floor planning, client relations, and collaborated with vendors and the head chef.

Sheboygan, Wisconsin Area

I progressed through various roles in the room service department. In this role, I was responsible for coordination and delivery of food and beverage service to 245 guest rooms and box lunch service to all locations of the Kohler Company Campus. I assisted in supervising 15-20 employees, processed weekly payroll, tracking reports, and employee documents and record keeping. Arranged and assisted in job coaching, disciplinary action, scheduling, new hire interviews, promotions, and staff training.

Bachelor Of Arts (B.A.), Human Resources Management/Personnel Administration, General

Associate Of Arts (A.A.), Human Resources Management/Personnel Administration, General, 3.4 Gpa