Nathaniel Schmitt

Nathaniel Schmitt Email and Phone Number

Head Chef of Restaurant and Sous Chef in Banquet Hall @ Cincinnati, OH, US
Cincinnati, OH, US
Nathaniel Schmitt's Location
Cincinnati, Ohio, United States, United States
About Nathaniel Schmitt

I started off as a line cool in a Texas Roadhouse at 16 years old. It taught me a lot about working in a high volume environment and I picked up a ton of useful skills as a linecook. after I had kids, cooking was my only real talent so I decided to go to school to help enhance my abilities. In the mean time I met Chef Mike H. and he taught me a lot of practical culinary practices you learn in school. I also took over a restaurant that was losing 100k a year and brought it back to the black. I currently run a restaurant that has reached record profit since I've got control of the kitchen. Along the way I picked up skills at Banquets and weddings. Basically catering for 200+ people at a time.

Nathaniel Schmitt's Current Company Details
Pebble Creek Golf Course and Event Center

Pebble Creek Golf Course And Event Center

Head Chef of Restaurant and Sous Chef in Banquet Hall
Cincinnati, OH, US
Nathaniel Schmitt Work Experience Details
  • Pebble Creek Golf Course And Event Center
    Head Chef Of Restaurant And Sous Chef In Banquet Hall
    Pebble Creek Golf Course And Event Center
    Cincinnati, Oh, Us
  • Pebble Creek Golf Course And Event Center
    Head Chef Of Restaurant/ Sous Chef In Banquet Hall
    Pebble Creek Golf Course And Event Center Mar 2016 - Present
    Colerain Oh

Nathaniel Schmitt Education Details

  • Midwest Culinary Institute At Cincinnati State Technical And Community College
    Midwest Culinary Institute At Cincinnati State Technical And Community College
    Culinary Arts/Chef Training

Frequently Asked Questions about Nathaniel Schmitt

What company does Nathaniel Schmitt work for?

Nathaniel Schmitt works for Pebble Creek Golf Course And Event Center

What is Nathaniel Schmitt's role at the current company?

Nathaniel Schmitt's current role is Head Chef of Restaurant and Sous Chef in Banquet Hall.

What schools did Nathaniel Schmitt attend?

Nathaniel Schmitt attended Midwest Culinary Institute At Cincinnati State Technical And Community College.

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