Nathan Janes Email & Phone Number

Kansas City, Missouri Area

Duties include merchandising activities: i.e. point of purchase, store layout, customer service, janitorial tasks, shelf stocking and rotation. Works with public and staff in receiving and sorting donated items. Given responsibility of training new employees / volunteers. In addition, baling clothes and preparing shipments to other thrift stores nationally. Manages essential store duties and functions as well as scheduling and money handing.

Kansas City, Missouri Area

Duties at City Thrift include merchandising activities: i.e. point of purchase, store layout, customer service, janitorial tasks, shelf stocking and rotation. Worked with public and staff in receiving and sorting donated items. Given responsibility of training new employees / volunteers. In addition, baling clothes and preparing shipments to other thrift stores nationally. Worked with staff to create signs for public display to attract business. Duties at Men’s Center Kitchen include cleaning, food preparation, and food service.

Warresburg, Mo

Duties included all aspects of excellent customer service, money handling, specialty orders, and inventory presentation. Daily upkeep of register handling and confidentiality with customer information was a must. Utilized to take on uncovered shifts across the store, received multiple commendations from leadership regarding customer service activities. Cross-trained in all three departments. Worked closely with co-workers to create signs for public display to attract business.

Warrensburg, Mo

Duties included all assistance as needed for the department staff and students. Weekly progress reporting, analysis, and data preparation for Scholars Program. Assisted with all areas of teaching, lesson planning, individual, group successes, and project research. Wrote proposals and did own original research, including a research paper on findings.

Warrensburg, Mo

Duties included following strict care and education protocol and procedures. Provided a safe environment for children and developed trust with parents. Collaborated with co-workers in an open environment to coordinate classes, activities, and schedules. Took on leadership roles and duties as called upon. Some food preparation was required. Recognized by management as skilled with children of unique needs and assigned accordingly. Often communicated with parents and co-workers in written communication.