For 2013 I am trying to broaden the spectrum of my journalism/copywriting beyond current outlets while continuing to review food and drink extensively in the North of England (for the likes of Taste of Manchester and formerly Live Cheshire). Let me write for you! My widespread travel writing often focuses on gastronomy and in 2012 I penned short food/drink guides to Copenhagen, Chicago, Lisbon, London and other cities. I’m happy to supply similar on commission, in print and online, equally pieces promoting home tourism. Of to Antwerp and Berlin shortly – and Hanoi. I have ghost-written two cookbooks on cheese and Asian seafood and am currently working on a third project. Let me pit together a book for you – food or travel-oriented. I have done PR/marketing work in my own right for Vermilion/Cinnabar, Artisan Wines and tourist boards as well as acting as a food/drink consultant for several PR firms, notably Brazen, using my extensive contacts. Seeking similar activity on a one-off or retainer basis. Also keen to do more food with wine or beer matching sessions for groups.Reach me at neil@neilsowerby.co.uk or neils@cpub.co.uk or on 07764971144.