Nicholas Demuth-Baack Email & Phone Number

North Sioux City, South Dakota, United States

Consulted with customers to understand their desires and suggest the best products to meet their needs.Work with others to manage the needs of a technology help desk. Use critical thinking to deduce and understand problems.Show empathy to customer concerns.Led and trained students and staff on how to use technology.Repaired a multitude of different computers including those that ran macOS and windows.Organized and compiled lists of how to instructions. Administrated and setup a Mitel Phone System.

Sioux City, Iowa, United States

Consulted with customers to understand their desires and suggest the best products to meet their needs.Work with others to manage the needs of a technology help desk. Use critical thinking to deduce and understand problems.Show empathy to customer concerns.Led and trained students and staff on how to use technology.Repaired a multitude of different computers including those that ran macOS and windows.Organized and compiled lists of how to instructions. Assisted superiors in projects.

Fort Dodge, Iowa, United States

Organized cooking plans to finish and serve meal items at the same time.Grilled and garnished hamburgers, sandwiches and other meats to meet the customer's desires.Collected and prepared over 50 orders each day in a fast-paced work setting. Completed a thorough list of opening and closing duties each day to keep the establishment ready for any customer need.Prepared a wide range of short-order items to keep the customers happy using fryers, grills and other kitchen equipment.Kept the kitchen clean and neat to minimize the risk of cross-contamination for food-borne illnesses.Independent working not needing instructions from superiors.

Storm Lake, Iowa, United States

Moved heavy boxes, containers and pallets with the use of hand trucks and pallet jacks. Organized cooking plans to finish and serve meal items at the same time.Prepared a wide range of short-order items to keep the customers happy using fryers, grills and other kitchen equipment.Kept the kitchen clean and neat to minimize the risk of cross-contamination for food-borne illnesses.Organized ingredients in advance to more efficiently prepare final items, including preparing garnishes and cutting up vegetables.Collected and prepared over 30 orders each day in a fast-paced work setting. Completed a thorough list of opening and closing duties each day to keep the establishment ready for any customer need.

Bachelor Of Arts - Ba, Music, 2.57

Activities and Societies: Chamber Choir, Mens Chorus, Symphonic Wind Ensemble, Marching Band, Pep Band, Esports,

High School Diploma

Activities and Societies: Choir, Marching Band, Pep Band, Technology Intern, Show Choir