Experienced Specialist with a demonstrated history of working in the food & beverages industry. Skilled in Catering, Menu Engineering, Food & Beverage, Mediterranean Cuisine, and Menu Development. Strong operations professional with a Diploma focused in Food Preparation/Professional Cooking/Kitchen Assistant from Amboseli collage.
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Executive Sous ChefHyatt Regency Sep 2021 - PresentDubai, United Arab Emirates
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Events ChefHyatt Regency Apr 2004 - PresentUnited Arab EmiratesManaging the people, Hot production, Cold kitchen, basic Italian, international cuisine related with asian,western and indian.Currently Banquet weddings and outside catering
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Head ChefHyatt Apr 2004 - PresentDubai, United Arab EmiratesManaging the outlet, control food cost and chefs brigades.
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Chef De PartieLeisure Lodge Resort Mombasa Jan 2003 - Apr 2004Mombasa County, Kenyamanaging the hot kitchen and popular in grill section.
Nicholas Ngigi Education Details
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Amboseli CollageFood Preparation/Professional Cooking/Kitchen Assistant -
Ichagaki High SchoolGeneral Studies
Frequently Asked Questions about Nicholas Ngigi
What company does Nicholas Ngigi work for?
Nicholas Ngigi works for Hyatt Regency
What is Nicholas Ngigi's role at the current company?
Nicholas Ngigi's current role is Diploma at Amboseli collage.
What schools did Nicholas Ngigi attend?
Nicholas Ngigi attended Amboseli Collage, Ichagaki High School.
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Nicholas Ngigi
Procurement | Supply Chain Management | Warehouse Manager | Logistics | Quality Assurance AndNairobi County, Kenya -
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