Chef
CurrentWorked Garde Manger, pasta, sauté, grill and a bit at Pizzeria Mozza. I really became comfortable being a chef here, putting items on the menu, solving issues, and making great food.
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Nikhil Bajaj is listed as Chef at Osteria Mozza, a company with 27 employees, based in United Kingdom, United Kingdom, United Kingdom. AeroLeads shows a matched LinkedIn profile for Nikhil Bajaj.
Nikhil Bajaj previously worked as Chef at Misi Restaurant and Student Library Assistant at University Of California, Berkeley. Nikhil Bajaj holds Cognitive Science, Computer Science from University Of California, Berkeley.
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Nikhil Bajaj is a Chef at Osteria Mozza. He is proficient in Spanish and Hindi.
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Los Angeles, California, United States
Worked Garde Manger, pasta, sauté, grill and a bit at Pizzeria Mozza. I really became comfortable being a chef here, putting items on the menu, solving issues, and making great food.
Brooklyn, New York, United States
Worked Garde Manger and grill when the restaurant opened, learned how to budget time, work quickly, and develop technique.
Berkeley, CA
-Help students with any assistance they may need from computer issues to finding something in the stacks, in the databases, or on campus. -Conduct public service desk transactions like loaning books, reserving study rooms, and checking out electronic devices.
Berkeley, California
-Worked with other members to host computer science recruiting events and workshops (i.e. Info-sessions for Microsoft, Facebook and workshops for things like using Git and introductory machine learning). -Helped host lower division computer science tutoring events. -Also, helped raise money for our club by selling food and drinks to students.
Berkeley, CA
-Responsible for scanning/uploading files to a supply chain management system, organizing personal/financial forms and updating the department website.-Assist in providing general clerical and administrative support.
Santa Barbara, California Area
-Implemented more efficient organizational systems in the lab to create a more resourceful environment.-Assisted professors and students with various technology debugging issues.
Other employees you can reach at osteriamozza.com. View company contacts for 27 employees →
Ricardo Betancourt García
Colleague at Osteria Mozza
Baja California Sur, Mexico, Mexico
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AS
Andy Santiago Rodriguez
Colleague at Osteria Mozza
Arcadia, California, United States, United States
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MU
Marlon Ulloa
Colleague at Osteria Mozza
Los Angeles, California, United States, United States
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MK
Mark Kosakowski
Colleague at Osteria Mozza
United States, United States
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MJ
Mathew Jauregui
Colleague at Osteria Mozza
Los Angeles Metropolitan Area, United States
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PL
Phoebe Lim
Colleague at Osteria Mozza
Singapore, Singapore
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CS
Christopher Sand
Colleague at Osteria Mozza
Los Angeles, California, United States, United States
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OL
Oswaldo Lara
Colleague at Osteria Mozza
Los Angeles, California, United States, United States
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GO
Gabriel Oviedo
Colleague at Osteria Mozza
Los Angeles, California, United States, United States
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MK
Melissa Kunde
Colleague at Osteria Mozza
United States, United States
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Activities and Societies: Computer Science Undergraduate Society (CSUA)
Quick answers generated from the profile data available on this page.
Nikhil Bajaj works for Osteria Mozza.
Nikhil Bajaj is listed as Chef at Osteria Mozza.
Nikhil Bajaj is based in United Kingdom, United Kingdom, United Kingdom while working with Osteria Mozza.
Nikhil Bajaj has worked for Osteria Mozza, Misi Restaurant, University Of California, Berkeley, Computer Science Undergraduate Association (Csua), and Santa Barbara City College.
Nikhil Bajaj's colleagues at Osteria Mozza include Ricardo Betancourt García, Andy Santiago Rodriguez, Marlon Ulloa, Mark Kosakowski, and Mathew Jauregui.
You can use AeroLeads to view verified contact signals for Nikhil Bajaj at Osteria Mozza, including work email, phone, and LinkedIn data when available.
Nikhil Bajaj holds Cognitive Science, Computer Science from University Of California, Berkeley.
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