Food Server
Current• Deliver friendly, fast, and exceptional service to all my guests• Care for the wants and needs of up to 30 guests under my service at once• Work with the managers, hosts, and other servers to ensure all guests have a good dining experience regardless of whether they belong to one of my tables• Maintain and update my knowledge regarding the menu and what goes into each dish; be able to make food recommendations when applicable• Perform routine food preparation tasks as assigned• Restock the expo line and to-go stations when needed • Restock other stations such as drink cups, ice, tea, and silverware• Incorporate safe work practices in job performance• Clean and sanitize tables when the guests leave; use closing practices to shut down the dining room at night• Deliver silent refills to guests along with checking up on tables to make sure they are all doing well
