Nick Lefebvre Email & Phone Number
@gloriouscanna.com
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Who is Nick Lefebvre? Overview
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Nick Lefebvre is listed as Production Manager at Blount Fine Foods, based in Manville, Rhode Island, United States. AeroLeads shows a work email signal at gloriouscanna.com and a matched LinkedIn profile for Nick Lefebvre.
Nick Lefebvre previously worked as Food And Beverage Operations Manager at Neon Marketplace and Business Owner-Consultant at Buds&Bites,Llc. Nick Lefebvre holds Associate Of Arts And Sciences - Aas, Culinary Arts/Chef Training from Johnson & Wales University.
Email format at Blount Fine Foods
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AeroLeads found 1 current-domain work email signal for Nick Lefebvre. Compare company email patterns before reaching out.
About Nick Lefebvre
I have worked in the food service industry since 1996 and have prided myself on innovation and creativity in my career. I ventured into the Food truck & catering business in 2013 bringing a unique brand of scratch cuisine that utilized a variety of local products from local beer, baked goods, and farm fresh ingredients. I am proud of the success that was had for the 6 years of operating from winning a "Best of Rhode Island" award to catering movie sets, weddings, business functions and parties. The personal and professional relationships that were developed from that experience are still with me today. I ventured into the cannabis industry in 2019 in Massachusetts and learned the art of confections. I was fortunate to work for several industry leaders and able to collaborate with a variety of cannabis manufacturers in other markets from Maine to Ohio and Connecticut. It was exciting building the kitchen/production spaces, building the production teams and creating/launching these products. I set out to create products that carried health related benefits or effects-based products for various needs of consumers. My career in cannabis full time has spanned over 5 years now and I am proud of the confectionary products I have created in that market and the relationships that were established. I am now utilizing the skills I have acquired in my career as a chef & small business owner along with the 5 years of food/product manufacturing to tackle a new challenge with Neon Marketplace and TPG Strategic Ventures to create high quality food & beverage offerings with the help of our qualified foodservice professionals. AT THE END OF THE DAY It is all about the people not just the product!
Nick Lefebvre's current company
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Nick Lefebvre work experience
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Food And Beverage Operations Manager
CurrentOverseeing nine kitchen QSR locations inside Neon Marketplace locations including collaboration with other restaurant, concession & bar service operations under company umbrella. Staff management including hiring, training, scheduling, and supervising teams to ensure efficient operations and high service standards.Inventory management including ordering.
Business Owner-Consultant
CurrentEdibles manufacturing consulting
Kitchen Manager
Collaborated with owners of Affinity Grow to design and develop blueprints for a brand new kitchen construction project in 2023, overseeing the process from start to finish. Procuring automated pneumatic production and packaging equipment, collaborating with engineers to design layout and configurations. Creating confectionery recipes for Affinity Grow to.
Kitchen Manager
Launched new edibles products into the Massachusetts Market in 2023!Designed layout of production kitchen. Procured production equipment, ingredients, and packaging materials to commence operations in Massachusetts. Hiring, coaching and daily management of kitchen/packaging employees.Overseeing the daily operations for the kitchen manufacturing & packaging.
Kitchen/Facility Manager For The Botanist
Kitchen/Packaging/ Facility Manager for The Botanist brand of edibles in Massachusetts. Launched new edibles into the Massachusetts market that are vegan, non-gmo, gluten & dairy free in 2021. Overseeing the daily operations for the kitchen manufacturing & packaging facilityEnsuring all products are created properly and compliantly, packaged, and shipped.
Kitchen Manager
Managing daily operations of edibles production for the 2020 BEST OF THE BEST SouthCoast winner for Best Cannabis Dispensary. Managing kitchen staff including hiring, training, coaching and scheduling shifts.Overseeing production on all cannabis infused products and ensuring products are consistent and made accurately. Developing staff roles for efficiency.
Cannabis Confectioner
Tasked with creating the best damn edibles in Massachusetts & someday beyond. Creating unique flavor profiles and developing recipes for NEA's retail & future wholesale distribution of Edibles. Producing handmade chocolate bites & Gummies daily at NEA. Complying with all CC regulations for edibles production.
Chef/Co-Owner
Nick Lefebvre education
Associate Of Arts And Sciences - Aas, Culinary Arts/Chef Training
Associate'S Degree, Culinary Arts/Chef Training
Frequently asked questions about Nick Lefebvre
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What company does Nick Lefebvre work for?
Nick Lefebvre works for Blount Fine Foods.
What is Nick Lefebvre's role at Blount Fine Foods?
Nick Lefebvre is listed as Production Manager at Blount Fine Foods.
What is Nick Lefebvre's email address?
AeroLeads has found 1 work email signal at @gloriouscanna.com for Nick Lefebvre at Blount Fine Foods.
Where is Nick Lefebvre based?
Nick Lefebvre is based in Manville, Rhode Island, United States while working with Blount Fine Foods.
What companies has Nick Lefebvre worked for?
Nick Lefebvre has worked for Blount Fine Foods, Neon Marketplace, Buds&Bites,Llc, Affinity Grow, and Glorious Cannabis Company.
How can I contact Nick Lefebvre?
You can use AeroLeads to view verified contact signals for Nick Lefebvre at Blount Fine Foods, including work email, phone, and LinkedIn data when available.
What schools did Nick Lefebvre attend?
Nick Lefebvre holds Associate Of Arts And Sciences - Aas, Culinary Arts/Chef Training from Johnson & Wales University.
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