Nick Rogers Email and Phone Number
Nick Rogers work email
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Nick Rogers personal email
I am a passionate manager with a wide range of Quality System, Food Safety, Change Management and Technical knowledge in the FMCG manufacturing environment. I thrive on the collaborative interaction and detailed planning with cross- functional teams that is needed to achieve key goals and required outcomes.Recently I have;• Lead small to medium sized teams across several manufacturing sites,• Built Capability in team members so they are ready to go to the next level,• Standardised systems across a group seeking best practice to produce a gold standard,• Championed continuous improvement through Root Cause Analysis,• Driven Culture Change in a Lean Manufacturing environment to engage people and simplify process, • Commissioned a “green field” High Risk Poultry Further Processing site with a cross functional team by developing and implementing systems, procedures and training to produce safe quality products (including ready to eat products),• Maintained and in most cases improved certification results to Regulatory, Global and customer food safety standards such as Dept of Ag Export, SQF, WQA, CFMSR, YUM brands KFC, McDonalds, Spotless, Red Rooster and Subway,• Conducted internal an external audits,
Inghams Group Limited
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General Manager - QualityInghams Group Limited Sep 2021 - PresentNorth Ryde, Nsw, AuResponsible for the development, implementation support, verification and continuous improvement of the company’s food safety, quality and animal welfare system through primary processing, further processing and supply chain to ensure compliance with regulatory standards, customer requirements and the Global Food Safety Initiative. Responsible for providing the leadership and to facilitate development of a team of high standard quality assurance professionals, providing them with the opportunity to achieve their greatest potential within the business. Responsible for providing technical leadership and knowledge in the area of poultry food safety, quality and welfare to internal company and external customer partners, and to integrate these strategies effectively, efficiently and to global best practice within our business, all to support growing shareholder value.
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National Quality Manager - Further Processing & Supply ChainInghams Group Limited Dec 2020 - Sep 2021North Ryde, Nsw, AuResponsible for the direct line management of the quality assurance (QA) staff within Further Processing and Supply Chain. The role works closely with operations to ensure effective implementation of food safety, pathogen control and animal welfare requirements within the four further processing facilities and six distribution / weigh label centers across Australia.
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Technical Quality & Safety ManagerMitani Group Feb 2017 - Dec 2020Salisbury Plain, South Australia, AuResponsible for the Technical Services Department, incorporating Research & Development and Quality Assurance, within the Mitani Group. The role works closely with Operations to ensure effective implementation of Food Safety, People Safety, NPD and product Quality within the manufacturing facilities. -
Quality Lead - Southern RegionInghams Group Limited Jun 2015 - Feb 2017North Ryde, Nsw, AuResponsible for the direct line management of the quality assurance (QA) staff within the Southern Region. The role works closely with operations to ensure effective implementation of food safety, pathogen control and animal welfare requirements within the six manufacturing facilities and three distribution / weigh label centers across the region.
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Technical Services ManagerInghams Group Limited Jul 2007 - Jun 2015North Ryde, Nsw, AuResponsible for ensuring that the Company’s quality standards are met at all stages of purchasing, production, distribution and selling. To ensure that the Group Quality Procedures and Minimum Standard Procedures are adhered to and reviewed regularly within the SA and WA operations.
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Technical ManagerGeorge Weston Foods Dec 2002 - Jul 2007North Ryde, Nsw, AuBaking, (Tip Top Bakeries). Responsible for the development, implementation and maintenance of the Quality, Food Safety and Environmental Management Systems with emphasis on continuous improvement and pursuing excellence in line with the organizational norms and values. -
Projects & Technical ManagerJoe'S Poultry Mar 2001 - Dec 2002Responsible for managing the QA Department while maintaining and improving Quality Plans for Primary and further processing (ensuring AQIS, WVQMS and MHU certification were maintained).Assisting in plant ergonomics and product flow while identify and implement productivity gains.Assisting with Product Development and costing of all products .Administering and oversee all facets of Human Resources (Recruitment). Prepare key performance indicators for employees.
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Technical Services ManagerGeorge Weston Foods Mar 1996 - Feb 2001North Ryde, Nsw, AuHam, Bacon and Smallgoods. (Chapmans). Key areas of responsibility to liaise with other Department Managers and Supervisors to provide appropriate technical advice and support. Provide Technical Support to Sales Department for Major Accounts. Monitor and maintain / establish quality parameters for the full range of Chapman’s products (yields, usages, formulations, HACCP). Monitor current and proposed Australian Food Standards. Manage the operation of the Quality Control Department. Develop and implement appropriate manufacturing processes and procedures including Product Development.
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Quality Control ManagerGeorge Weston Foods Mar 1994 - Mar 1996North Ryde, Nsw, AuHam, Bacon and Smallgoods. (Chapmans).Reporting to the site Technical Services Manager and Managing the Quality Control Department. Monitor and maintain / establish quality parameters for the full range of Chapman’s products (yields, usages, formulations, HACCP). Monitor current and proposed Australian Food Standards. Manage the operation of the Quality Control Department. Develop and implement appropriate manufacturing processes and procedures including Product Development.
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Technical Services OfficerGeorge Weston Foods Dec 1990 - Mar 1994North Ryde, Nsw, AuFrozen pre-prepared meals, (Alaska Foods). As member of the management team, participate in weekly Management Meetings, coordinate and participate in monthly Product Development Meetings. Conduct Research and Development. Product and Process Development; Costing / Viability, Specifications / Procedures, Motion study, Work measurement. Perform Quality control duties; Product batch testing (micro biological), Factory hygiene checks, Specification design, checking / maintaining adherence to specifications. Provide Technical Services; liaise with customers re: technical queries specifications etc.. Run a microbiology laboratory; Trial new products, methods and procedures, purchase reagents and laboratory products, maintain and coordinate certification of equipment.
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Technical Officer, Technical AssistantGeorge Weston Foods Sep 1986 - Dec 1990North Ryde, Nsw, AuBig Ben Pies and Pasties, Top Taste Cakes, (Associated Baking Corporation) Responsibilities and achievements included; Setting up and Maintaining a New Laboratory, routine Micro biological Testing and Quality Control. Technical Assistant 1986 1988 Responsibilities included; Producing and maintain ingredient lists, control of weights and measures, assisting in recipe formulation, monitoring and assessing plant hygiene.
Nick Rogers Skills
Nick Rogers Education Details
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University Of South AustraliaGeneral -
South Australian Institute Of Business & TechnologyAssociate Diploma In Applied Chemistry (Majoring In Microbiology)
Frequently Asked Questions about Nick Rogers
What company does Nick Rogers work for?
Nick Rogers works for Inghams Group Limited
What is Nick Rogers's role at the current company?
Nick Rogers's current role is Quality System and Food Safety Manager | FMCG Manufacturing | Building Capability | Continuous Improvement | Lean | QA |.
What is Nick Rogers's email address?
Nick Rogers's email address is nr****@****.com.au
What schools did Nick Rogers attend?
Nick Rogers attended University Of South Australia, South Australian Institute Of Business & Technology.
What skills is Nick Rogers known for?
Nick Rogers has skills like Haccp, Food Industry, Food Processing, Food Safety, Continuous Improvement, Food Manufacturing, Hazard Analysis And Critical Control Points, Food Science, Change Management, Food Technology, Manufacturing, Fmcg.
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