Receiving contract enquiries, liaising with clients on a pre and post contract basis with regard to pricing and the delivery of services.Project planning and management, including liaising with relevant authorities, clients and principal contractors.Producing contract specific and high quality method statements and risk assessments for all aspects of the tank cleaning and decommissioning business.Reporting to the directors to ensure compliance with relevant legislation with regard… Show more Receiving contract enquiries, liaising with clients on a pre and post contract basis with regard to pricing and the delivery of services.Project planning and management, including liaising with relevant authorities, clients and principal contractors.Producing contract specific and high quality method statements and risk assessments for all aspects of the tank cleaning and decommissioning business.Reporting to the directors to ensure compliance with relevant legislation with regard to health, safety and the environment.On site supervision of tank cleaning and tank removal activities.Managing the company's advertising activities within budget, whilst ensuring a strong presence on both organic and sponsored search engine platforms, advertising directories and written media. Ensuring a visible presence for the company on public sector procurement platforms. Show less

Responsible for the day to day management of the golf club, restaurant and hotel operations with duties including but not limited to:The procurement, training and organisation of seasonal employees to ensure an adequate distribution of resources across the business.Receiving and converting of customer enquiries for membership, corporate day and hotel activities.Responsible for managing the busy bar and restaurant operation, including staffing, purchasing and cash… Show more Responsible for the day to day management of the golf club, restaurant and hotel operations with duties including but not limited to:The procurement, training and organisation of seasonal employees to ensure an adequate distribution of resources across the business.Receiving and converting of customer enquiries for membership, corporate day and hotel activities.Responsible for managing the busy bar and restaurant operation, including staffing, purchasing and cash handling.Reporting to the directors on all aspects of food hygiene, guest safety and satisfaction and fire safety. Show less

Welcoming new members to the gym environment and conducting a fitness induction for each individual.Prescribing and assisting with fitness and rehabilitation programmes for members on a one to one basis.Conducting exercise classes in a group environment.