Nick Ong Email & Phone Number

Singapore

Singapore

Tuas

Singapore

- Analyzing market conditions, monitoring economic news and events, and evaluating various factors that may impact currency prices. - Assessing risks and implementing risk mitigation strategies.- Trade execution, trade monitoring and adjustments- Strong knowledge about compliance standards and follow trading regulations - Documenting trading strategies to help track progress, evaluate strategies, and meet regulatory reporting obligations.

Singapore

- Oversees day-to-day operations of the outlet.- Managing staff, staff roster, ensuring customer satisfaction, and maintaining quality standards in service, food, and beverage offerings.- Sets service standards, handles customer inquiries or complaints, and resolves any issues that arise to maintain customer satisfaction and loyalty.- Optimizing inventory management and procurement- Knowledge on POS system- Managing the outlet's financial performance, including costing and budgeting.- Reporting and analysis of key performance indicators on Sales, Cost, Staff Performance and Customer Feedback.- Training and Development.

Singapore

- Monitoring and managing inventory levels of ingredients and supplies.- Provide support to chefs and cooks during busy periods or as directed. - Assist with food preparation tasks such as chopping, slicing, dicing, and peeling ingredients. - Compliance on local health and safety regulations and follow proper food handling procedures.- Effective communication and collaboration with the kitchen team